Results 261 to 270 of about 39,630 (315)
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2004
Fresh citrus fruit, comprising oranges, grapefruit, mandarins, limes, lemons and minor varieties, are among the most popular fruits. With increasing year round competition from other fruits, maintaining this market position will require that fresh fruit quality be optimal.
Robert D, Hagenmaier, Robert A, Baker
openaire +2 more sources
Fresh citrus fruit, comprising oranges, grapefruit, mandarins, limes, lemons and minor varieties, are among the most popular fruits. With increasing year round competition from other fruits, maintaining this market position will require that fresh fruit quality be optimal.
Robert D, Hagenmaier, Robert A, Baker
openaire +2 more sources
Archives of Dermatology, 1938
Since citrus fruits are becoming more and more an integral part of the everyday diet and so-called sensitivity to these fruits is developing into a common problem,1it is our purpose to correlate the pertinent literature on this subject. Allergy to the fruit is certainly not the only factor that is important in a given case, and we shall attempt to ...
openaire +1 more source
Since citrus fruits are becoming more and more an integral part of the everyday diet and so-called sensitivity to these fruits is developing into a common problem,1it is our purpose to correlate the pertinent literature on this subject. Allergy to the fruit is certainly not the only factor that is important in a given case, and we shall attempt to ...
openaire +1 more source
2020
Usually in the citrus industries, fruit grading is performed by humans through visual inspection. Manual inspection implies several problems in maintaining grading consistency and sorting uniformity. Citrus classification is normally achieved based on external visible criteria, such as size, shape and color.
Louis, Sonia Stanley +4 more
openaire +1 more source
Usually in the citrus industries, fruit grading is performed by humans through visual inspection. Manual inspection implies several problems in maintaining grading consistency and sorting uniformity. Citrus classification is normally achieved based on external visible criteria, such as size, shape and color.
Louis, Sonia Stanley +4 more
openaire +1 more source

