Results 71 to 80 of about 2,318 (169)
International Journal of Food Science, Volume 2026, Issue 1, 2026.The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad +3 more
wiley +1 more source
Embryogenic calli induction from nucellar tissue of Citrus cultivars
Scientia Agricola, 1999 Nucellar tissues of seven Citrus varieties were introduced onto three growth media to produce embryogenic callus. The media tested were: EME [MT, modified, with the addition of malt extract (500 mg.L-1)]; 1/2-EME [half concentration of MT macronutrients +
Mendes-da-Glória Fernanda Januzzi +3 more
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MoleculesImmature citruses are an important resource for the pharmaceutical industry due to their high levels of metabolites with health benefits. In this study, we used untargeted liquid chromatography–mass spectrometry (LC-MS) metabolomics to investigate the ...
Estelle Deschamps +6 more
doaj +1 more source
Biologia Plantarum, 2016 Phenylalanine ammonia lyase (PAL) is a specific branch point enzyme of primary and secondary metabolism. The Citrus reticulata Blanco PAL gene was cloned and designated as CrPAL1. The cDNA sequence of CrPAL1 was 2 166 bp, encoding 721 amino acid residues.
H. Y. Yang +3 more
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Acta Scientiarum. Agronomy, 2013 This study was performed to verify the influence of the levels of leaf carbohydrates on the fruit quality of ‘Ponkan’ mandarin trees subjected to chemical thinning for three years using different Ethephon concentrations.
Rodrigo Amato Moreira +4 more
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Hranjiva vrijednost mandarine (Citrus reticulata Blanco, Citrus nobilis Lour)
Glasnik zaštite bilja, 2016 Mandarina ili mandarinka (lat. Citrus reticulata Blanco, Citrus nobilis Lour) je trajnozelena biljka koja naraste oko 2 do 3 m visine. Pripada porodici Rutvica (Rutaceae) a rodu Citrusa. Biljka potječe iz Kine, a njen naziv potječe od vladara mandarina, koji su to voće darivali u znak poštovanja.
Gluhić, David, Dudaš, Slavica
openaire
Analysis of Differences in Flavonoid Components between Citri Reticulatae Pericarpium from Citrus reticulata Blanco cv. Zhangshuensis and Its Parents Using Liquid Chromatography-Mass Spectrometry Combined with Multivariate Statistical Analysis [PDF]
Shipin KexueObjective: To analyze the chemical components of the dried mature pericarps (Citri Reticulatae Pericarpium, Chenpi in Chinese) of Citrus reticulata cv. Zhangshuensis (Zhangtouhong) and its two parental species, ‘Sanhu’ tangerine (Citrus reticulata Blanco
ZHANG Peng,, WU Zhigui, LIAO Youyin, WANG Jiayi, DENG Kezhong, XIAO Yong, RAO Yi, WU Yi, FU Xiaomei
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Revista Brasileira de Fruticultura, 2009 In the present work, the effect of twelve rootstocks on fruit quality of the nucellar clone IAC-5 of 'Tahiti' lime, (Citrus latifolia Tanaka) and the influence of fruit position on tree in fruit quality was evaluated in the Citrus Experimental Station of
Eduardo Sanches Stuchi +3 more
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La Etnobotánica de Citrus reticulata (Rutaceae, Aurantioideae) naturalizada en la Argentina
Bonplandia, 2014 En esta contribución se confirma como naturalizada para la Flora Argentina a Citrus reticulata Blanco. Se incluye su sinonimia actualizada; descripción; distribución y datos ecológicos; cultivares identificados y una clave para su identificación; y ...
Pablo C. Stampella +3 more
doaj
Natural Product Communications, 2019 The polymethoxyflavonoids nobiletin and tangeretin are isolated from peels of shekwasha ( Citrus depressa Hayata) and ponkan ( Citrus reticulata Blanco).
Hitomi Mizuno +2 more
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