Dietary Vitamin E Supplementation in the Clostridium Autoethanogenum Protein-Based Diet Improves Growth Performance And Flesh Quality of Grass Carp (Ctenopharygodon Idellus)
Mixotrophic Syngas Conversion Enables the Production of meso-2,3-butanediol with Clostridium autoethanogenum
The role of dietary Clostridium autoethanogenum protein in the growth, disease resistance, intestinal health and transcriptome response of Pacific white shrimp under different stocking densities
