Results 1 to 10 of about 3,287 (187)

Genetic diversity analysis and development of molecular markers for the identification of largemouth bass (Micropterus salmoides L.) based on whole-genome re-sequencing

open access: yesFrontiers in Genetics, 2022
Largemouth bass (Micropterus salmoides L.) is generally considered to comprise two subspecies, Florida bass (M. floridanus) and Northern Largemouth bass (M.
Jinxing Du   +7 more
doaj   +1 more source

Effects of Dietary Lentinus edodes Fermentation Supplementation on Digestive Enzyme Activity, Antioxidant Capacity and Morphology of the Liver and Intestine in Largemouth Bass (Micropterus salmoides) Fed High Plant Protein Diets

open access: yesFishes, 2023
This study evaluated the effect of Lentinus edodes fermentation (LEF) on digestive enzyme activity, antioxidant capacity and morphology of the liver and intestine in largemouth bass (Micropterus salmoides) fed high plant protein diets (HPPD).
Jiaming Xu   +11 more
doaj   +1 more source

Predation of invasive silver carp by native largemouth bass is size-selective in the Illinois River

open access: yesScientific Reports, 2023
Silver carp (Hypophthalmichthys molitrix) are a nonnative, planktivorous, and highly invasive species of cyprinid located throughout the Mississippi River Basin.
Eli G. Lampo   +6 more
doaj   +1 more source

Fermented tea residue improved growth performance, liver antioxidant capacity, intestinal morphology and resistance to Aeromonas hydrophila infection in juvenile largemouth bass (Micropterus salmoides)

open access: yesFrontiers in Marine Science, 2022
The study aimed to evaluate the effects of fermented tea residue (FT) on growth performance, intestinal morphology, liver antioxidant capacity and Aeromonas hydrophila infection in juvenile Largemouth bass.
Li Jiang   +8 more
doaj   +1 more source

Effect of density and mixed culture of largemouth bass (Micropterus salmoides) and pikeperch (Sander lucioperca) on growth, survival and feed conversion rate in intensive culture

open access: yesCzech Journal of Animal Science, 2021
In this study, two experiments were performed with the aim to optimize intensive aquaculture of largemouth bass (Micropterus salmoides). In the first 140-day experiment the effect of the initial fish density was assessed at three levels: low density (LD)
Tomáš Pěnka   +4 more
doaj   +1 more source

Effects of Yellow Mealworm (Tenebrio molitor) on Growth Performance, Hepatic Health and Digestibility in Juvenile Largemouth Bass (Micropterus salmoides)

open access: yesAnimals, 2023
This study investigated the effects of yellow mealworm meal (TM) on growth performance, hepatic health and digestibility in juvenile largemouth bass (Micropterus salmoides).
Haijie Chen   +6 more
doaj   +1 more source

Unbalanced population structure and reliance on intraspecific predation by largemouth bass in an agricultural pond with no available prey fish

open access: yesJournal of Freshwater Ecology, 2020
The carnivorous largemouth bass Micropterus salmoides has been introduced to many regions and poses a threat to native aquatic organisms due to predation, resulting in a significant decrease in biodiversity.
Natsuru Yasuno   +4 more
doaj   +1 more source

Complex introgression among three diverged largemouth bass lineages

open access: yesEvolutionary Applications, 2021
Hybrid zones between diverged lineages offer a unique opportunity to study evolutionary processes related to speciation. Natural and anthropogenic hybridization in the black basses (Micropterus spp.) is well documented, including an extensive intergrade ...
Katherine Silliman   +5 more
doaj   +1 more source

Producing and rearing largemouth bass (Micropterus salmoides (Lacеpеde, 1802)) fry in conditions of warm-water pond fish farms (a review)

open access: yesRibogospodarsʹka Nauka Ukraïni, 2021
Purpose. Largemouth bass (Micropterus salmoides), a fish species native to freshwaters of North America, is a promising object of aquaculture all over the world.
I. Hrytsyniak, V. Guschin, O. Polishchuk
doaj   +1 more source

The consumption of fermented Chinese herbs has resulted in better intestinal health and increased resistance to Aeromonas hydrophila in juvenile largemouth bass (Micropterus salmoides)

open access: yesFrontiers in Marine Science, 2023
IntroductionThis research aimed to assess the impact of Fermented Chinese herbs (FCHM) on the intestinal barrier, immunity, and protection against Aeromonas hydrophila (A.
Li Jiang   +7 more
doaj   +1 more source

Home - About - Disclaimer - Privacy