Results 11 to 20 of about 5,836 (227)
Background Mortality episodes have affected young-of-year smallmouth bass (Micropterus dolomieu) in several river systems in Pennsylvania since 2005. A series of laboratory experiments were performed to determine the potential role of largemouth bass ...
Traimat Boonthai +7 more
doaj +2 more sources
First isolation of largemouth bass virus [PDF]
The first reported fish kill caused by largemouth bass virus (LMBV) occurred in 1995 in Santee-Cooper Reservoir, South Carolina, USA. Subsequently, this iridovirus has been implicated in additional fish kills and has also been found in clinically healthy fish in numerous locations in the southeastern USA.
John M, Grizzle +3 more
openaire +2 more sources
The carnivorous largemouth bass Micropterus salmoides has been introduced to many regions and poses a threat to native aquatic organisms due to predation, resulting in a significant decrease in biodiversity.
Natsuru Yasuno +4 more
doaj +1 more source
Complex introgression among three diverged largemouth bass lineages
Hybrid zones between diverged lineages offer a unique opportunity to study evolutionary processes related to speciation. Natural and anthropogenic hybridization in the black basses (Micropterus spp.) is well documented, including an extensive intergrade ...
Katherine Silliman +5 more
doaj +1 more source
Purpose. Largemouth bass (Micropterus salmoides), a fish species native to freshwaters of North America, is a promising object of aquaculture all over the world.
I. Hrytsyniak, V. Guschin, O. Polishchuk
doaj +1 more source
IntroductionThis research aimed to assess the impact of Fermented Chinese herbs (FCHM) on the intestinal barrier, immunity, and protection against Aeromonas hydrophila (A.
Li Jiang +7 more
doaj +1 more source
Starch is an inexpensive feed ingredient that has been widely used in fish feed. However, starch utilization by carnivorous fish is limited and excess starch is detrimental to the health of the organism.
Xiaoli Huang +10 more
doaj +1 more source
The largemouth bass (Micropterus salmoides) has become an important freshwater fish in China since it was intentionally introduced in the 1980 s, and the amount produced in aquaculture is increasing each year.
Jixiang Hua +5 more
doaj +1 more source
Eight single nucleotide polymorphisms and their association with food habit domestication traits and growth traits in largemouth bass fry (Micropterus salmoides) based on PCR-RFLP method [PDF]
Background The largemouth bass (Micropterus salmoides), an economically important freshwater fish species widely farmed in China, is traditionally cultured using a diet of forage fish.
Jiao Cui +10 more
doaj +2 more sources
This study aimed to evaluate the effects of fermented Chinese herbal medicines (FCHM) on growth performance, digestive enzyme activity, antioxidant capacity and intestinal inflammatory gene expression of juvenile largemouth bass (Micropterus salmoides ...
Xinhong Zhou +7 more
doaj +1 more source

