Results 231 to 240 of about 7,658 (254)
Some of the next articles are maybe not open access.
Oregano and clove essential oils induce surface alteration ofSaccharomyces cerevisiae
Phytotherapy Research, 2005The antimicrobial properties of volatile aromatic oils have been recognized since antiquity. Oregano and clove oils have been shown to possess a broad spectrum of antimicrobial activity. In this paper, the fungicidal action of these two essential oils was studied on the yeast model Saccharomyces cerevisiae.
F, Chami +4 more
openaire +2 more sources
Antioxidant effect of essential oils of rosemary, clove and cinnamon on hazelnut and poppy oils
Food Chemistry, 2011Abstract Antioxidant effects of essential oils from rosemary (Rosmarinus officinalis), clove (Syzygium aromaticum) and cinnamon (Cinnamomum zeylanicum) were determined on hazelnut and poppy oils. These essential oils were added to the oils at concentrations of 0.25% and 0.5%.
Özcan, Mehmet Musa, Arslan, Derya
openaire +1 more source
Evaluation of the Anti-diabetic Properties of Clove Essential Oil
Biological SciencesThe study evaluated the anti-diabetic properties of clove essential oil on streptozotocin-induced diabetic rats. Clove (Syzygium aromaticum) is considered as one of the most valuable spices. It is mainly processed into clove oil. It has wide uses in medicine due to it’s antioxidant, antimicrobial, antinociceptive, antiviral, and anaesthetic properties ...
Sunny S. Ruyati, Solomon S. Ruyati
openaire +1 more source
Encapsulation of clove (Syzygium aromaticum) essential oil
2022Onur Özdikicierler +1 more
openaire +1 more source
Clove Essential Oil: Phytochemical and Pharmacological Aspects
2022Ubaid Ur Rahman +4 more
openaire +1 more source
Composition and functionality of clove (Syzygium aromaticum) essential oil
2022Sonia Kaushal, null Rashmi
openaire +1 more source