Results 121 to 130 of about 44,235 (304)

Natural antimicrobial properties of liquid smoke derived from cocoa pod shells in meatball preservation

, 2023
Hera Desvita, Muhammad Faisal, Mahidin Mahidin, Suhendrayatna Suhendrayatna   +3 more
openalex   +1 more source

What are the vector species of the Oropouche virus?

Pest Management Science, EarlyView.
Here, we review the timeline of Oropouche virus (OROV) detection in various hematophagous Diptera, from 1955 to date, including mosquitoes and midges. All vector competence experiments also are described. The results suggest that Culicoides are the primary vectors.
Constância Flávia Junqueira Ayres, Bruna Lais Sena do Nascimento, Daniele Barbosa de Almeida Medeiros, Joaquim Pinto Nunes Neto   +3 more
wiley   +1 more source

Cocoa Supplementation Alleviates Gliadin-Induced Intestinal Dysbiosis in a Mouse Model of Celiac Disease. [PDF]

Foods
Girbal-González M, Rodríguez-Lagunas MJ, Rodríguez-Banqueri A, Eckhard U, Gomis-Rüth FX, Franch-Masferrer À, Pérez-Cano FJ.   +6 more
europepmc   +1 more source

Medicinal Phytodiversity in Cocoa Agroforestry Systems and Well-Being of Local Communities in Department of Daloa, Central West, Côte d’Ivoire

KOUADIO N’Dah Kouamé Cyriac, KOULIBALY Annick Victoire, Amon Anoh Denis-Esdras, Dikra Bakari   +3 more
openalex   +1 more source

Existing Sustainability Interventions are Insufficient to Scale Up Cocoa Agroforestry in West Africa

Sustainable Development, EarlyView.
ABSTRACT Sustainability transitions in agri‐food systems are required to address climate change, biodiversity loss, and social inequities. In the West African cocoa sector, supply chain sustainability initiatives (SSIs) have emerged as key environmental governance tools to address these challenges and promote agroforestry.
Keessy Maria‐Prisca Kouakou, Joss Lyons‐White, William J. Thompson, Thomas Addoah, Federico Cammelli, Wilma J. Blaser‐Hart, Victoria Maguire‐Rajpaul, Evans Dawoe, Rachael D. Garrett   +8 more
wiley   +1 more source

Innovation for Sustainable Development: Assessing Sustainability‐Oriented Innovations in the UK Palm Oil Supply Chains

Sustainable Development, EarlyView.
ABSTRACT This research evaluates the adoption of Sustainability‐Oriented Innovations (SOIs) by UK food manufacturers, particularly in the palm oil sector. Despite the global palm oil industry's environmental and social impacts, such as deforestation and labour exploitation, empirical studies on SOIs are limited. This paper addressed this gap by mapping
Charlie Terry, Rory Padfield, Alexandra Dales   +2 more
wiley   +1 more source

Cocoa pulp as a novel source of plant-derived exosome-like nanovesicles: method comparison and physicochemical characterization. [PDF]

Front Bioeng Biotechnol
Tapia-Aguayo A, Krüger S, Wessjohann LA, Chica MJ, Hinderberger D, Volmer J, González-Valdez J, Ramos-Parra PA, Fernández-Niño M.   +8 more
europepmc   +1 more source

Effect of seasonal variability on the physiological performance of selected cocoa (Theobroma cacao L) clones in Nigeria [PDF]

Kayode Olufemi Ayegboyin, A. O. Famaye, Mohammed Baba Nitsa, O Ugioro, Olayinka Olufemi Olaniyi, Osita Ibe   +5 more
openalex   +1 more source

The Significance of Structural Transformation for Poverty Alleviation in Intergovernmental Authority on Development

Sustainable Development, EarlyView.
ABSTRACT How important is structural transformation for poverty reduction in the region of the Intergovernmental Authority on Development? The novelty of the study lies in examining the relationship between structural transformation and poverty in the Intergovernmental Authority on Development (IGAD) region using a sectoral analysis with a focus on ...
Freeman Munisi Mateko, Taffere Tesfachew, Christina Wolf   +2 more
wiley   +1 more source

Effect of Agroforestry and Cocoa-Producing Geographical Origin on the Sensory Profile of Beans and Chocolates in the Climate Change Context in Côte d'Ivoire. [PDF]

Foods
Amien FGK, Koné MK, Kadjo CA, Yao AK, Maraval I, Boulanger R, Guéhi ST.   +6 more
europepmc   +1 more source