Results 191 to 200 of about 57,001 (300)

Amino-Acid-Derived Toxins and Pyrazines in Chocolates and Cocoa-Free Chocolate Surrogates. [PDF]

Molecules
Dusart A, Villé L, Vantsiotis T, Collin S.   +3 more
europepmc   +1 more source

Pathways for Value Chains to Strengthen Sustainable Development in Mountain Regions: A European Cross‐Case Analysis Based on Stakeholders' Perceptions

Sustainable Development, EarlyView.
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano, Macario Rodríguez‐Entrena, Anastasio J. Villanueva   +2 more
wiley   +1 more source

Fermentation and chemical composition as determinants of genetic and biochemical variation in cocoa (Theobroma cacao L.) bean colour. [PDF]

Sci Rep
K S S, J S M, Mohanan S, Nair RS, Pulickal RT, Joseph J, Ahlawat Y, Muhie SH.   +7 more
europepmc   +1 more source

Symbols of Climate Action: Audit Labor and the Production of Carbon Credits

Economic Anthropology, EarlyView.
ABSTRACT Voluntary carbon markets (VCMs) are promoted as tools for financing climate mitigation, yet their effectiveness and credibility remain contested. This article examines how carbon credits are produced and destabilized as symbols of climate action, emphasizing the forms of ecological and audit labor that sustain their legitimacy.
Diego Silva Garzón
wiley   +1 more source

The effects of cocoa products in individuals with metabolic syndrome and related diseases: a systematic review and meta-analysis. [PDF]

J Diabetes Metab Disord
Gomes Chagas A, Camilotti BG, Gonçalves GN, de Macedo LR, Silva M.   +4 more
europepmc   +1 more source

Integrating multimodal data and machine learning for entrepreneurship research

Strategic Entrepreneurship Journal, EarlyView.
Abstract Research Summary Extant research in neuroscience suggests that human perception is multimodal in nature—we model the world integrating diverse data sources such as sound, images, taste, and smell. Working in a dynamic environment, entrepreneurs are expected to draw on multimodal inputs in their decision making.
Yash Raj Shrestha, Vivianna Fang He
wiley   +1 more source

Cocoa Attenuates Gluten-induced Pathogenesis in a Preclinical Model of Celiac Disease. [PDF]

Mol Nutr Food Res
Girbal-González M, Rodríguez-Lagunas MJ, Rodríguez-Banqueri A, Eckhard U, Gomis-Rüth FX, Franch-Masferrer À, Pérez-Cano FJ.   +6 more
europepmc   +1 more source

Strategic framing of novel ideas: How contestation shapes the evolution of novelty

Strategic Entrepreneurship Journal, EarlyView.
Abstract Research Summary Entrepreneurs use strategic framing to gain support for their novel ventures, products, and services. A key challenge entrepreneurs face is that audiences often contest frames that introduce novel ideas, especially when these ideas disrupt audiences' mental and business models.
Janina Klein, Elco van Burg, Christine Moser   +2 more
wiley   +1 more source

Phenolic Profile and Antioxidant Activity of Chocolates Supplemented with Bioactive Ingredients. [PDF]

Foods
Santos PHDS, Suzuki CK, Lannes SCDS, Figueirinha A, Ramos F.   +4 more
europepmc   +1 more source

Engineering Thermochemistry and Process Technologies to Enable Gigaton‐Scale Sustainable Biochar Production

SusMat, EarlyView.
This review examines large‐scale biochar production technologies and process engineering from an engineering thermochemistry perspective. At the level of thermochemical fundamentals, we discuss thermochemical techniques, pyrolysis mechanisms, and key parameters governing biochar formation.
Dengguo Lai, Xiaoxiao Chen, Zhaohui Chen, Xingfei Song, Zhennan Han, Xin Jia, Jiacheng Sun, Wolfram Buss, Mingyu Hu, Christian Wurzer, Ondřej Mašek, Shurong Wang, Guangwen Xu   +12 more
wiley   +1 more source