Results 51 to 60 of about 57,043 (201)
Coffee and Cocoa Research Journal, 2013 Soil fertility is one of the most important factors influencing plant growth and productivity and it depends on the availability and quantity of nutrients in the soil.
Niken Puspita sari +2 more
doaj +1 more source
Optimizing of a Horizontal Cylinder Type Cocoa Roaster for Dried Cocoa Cotyledon Roasting [PDF]
, 2006 The secondary process of cocoa is one of the promising alternatives to increase the value added of dried cocoa beans. One the other hand, the development for secondary cocoa process requires an appropriate technology that is not available yet for small ...
Widyotomo, Sukrisno +8 more
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COFFEE PRODUCTION AND TRADE ANALYSIS IN NIGERIA: CURRENT STATUS, CHALLENGES AND OPPORTUNITIES
AGRISECoffee, a cornerstone of global agricultural trade, has seen a marked decline in Nigeria’s production and export sectors. This study examines coffee production and economic trade dynamics in Nigeria from 2000 to 2023, focusing on Coffea canephora ...
Olaitan Paul Babatunde +5 more
doaj +1 more source
Coffee and Cocoa Research Journal, 2011 Black pod rot disease (BPRD) which is caused by Phytophthora palmivora is one of the main diseases of cocoa cultivations particularly in plantations with wet climate. Black pod rot can develop rapidly under high humidity environments, particularly during
Fitria Yuliasmara +2 more
doaj +1 more source
Coffee and Cocoa Research Journal, 2016 Phytophthora seedling blight disease is one of the important diseases in cocoa. The disease is caused by the fungus of Phytophthora palmivora belongs to class Oomycetes. The aim of this research was to determine the effectiveness of the use of row covers
Febrilia Nur Aini +2 more
doaj +1 more source
The market for cocoa powder [PDF]
The paper analyses the forces that shape demand and supply processes in the market for cocoa powder. A brief statistical summary is given of the main trends in international demand and production, and the spatial shifts in cocoa processing.
Henk. L.M. Kox
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Adoption of Cocoa Rehabilitation Techniques among Cocoa Farmers in Oyo State, Nigeria. [PDF]
The study assessed the adoption of cocoa rehabilitation techniques (CRTs) by cocoa producers in Ido and Oluyole Local Government Areas Oyo State, Nigeria. Respondents for the study were 97, chosen through a multi-stage sampling technique.
Ayodele, Omowunmi Veronica +1 more
core +2 more sources
UMP, Malaysian Cocoa Board collaboration strengthens efforts on Malaysian cocoa industry development [PDF]
, 2021 KUALA LUMPUR, 22 April 2021 - Universiti Malaysia Pahang (UMP) and the Malaysian Cocoa Board (MCB) will conduct research on producing cocoa extract, developing healthcare products based on cocoa extract and developing e-Nose sensor technology that uses ...
Mimi Rabita, Abdul Wahit
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Supply and Demand Model for the Malaysian Cocoa Market [PDF]
This paper investigates a system of supply, demand, and price equations for Malaysian cocoa using annual data over the period 1975-2008. Theoretically, in supply and demand models, the price variable is treated as endogenous.
Abdel Hameed, Amna Awad +5 more
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Manual for cocoa extension in Ghana [PDF]
, 2018 Manual Draft Copy: For sustainable production of cocoa it is the view of the Cocoa Health and Extension Division (CHED) of the COCOBOD to have highly trained and motivated human resource to facilitate the processes, which can lead to increased and ...
Ghana Cocoa Board
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