Results 91 to 100 of about 48,670 (239)

Use of Lactobacillus fermentum for improving fermentation degree of smallholder dried cocoa beans

open access: yesCoffee and Cocoa Research Journal, 2020
In an attempt to improve the quality of dried cocoa beans produced from small holder farming in Indonesia, experiment of cocoa beans and Lactobacillus fermentum (LF) was conducted.
Ariza Budi Tunjung-Sari   +3 more
doaj   +1 more source

Cocoa Bean Proteins

open access: yes, 2019
The protein fractions of cocoa have been implicated influencing both the bioactive potential and sensory properties of cocoa and cocoa products. The objective of the present review is to show the impact of different stages of cultivation and processing with regard to the changes induced in the protein fractions. Special focus has been laid on the major
Rawel, Harshadrai Manilal (Prof. Dr.)   +3 more
openaire   +2 more sources

Grounds for Accountability: Preparedness for Supply Chain Due Diligence Legislation in Canada

open access: yesRegulation &Governance, EarlyView.
ABSTRACT Canada is under growing pressure to adopt mandatory supply chain due diligence legislation to hold corporations accountable for environmental and social harms embedded in global supply chains. In response, the Government of Canada is exploring policy options for stricter supply chain regulations, including legislative measures such as the ...
Emma L. Bowick   +3 more
wiley   +1 more source

The Need for Improved Public Transparency in the Era of Due Diligence Regulations

open access: yesRegulation &Governance, EarlyView.
ABSTRACT To address environmental and human rights issues in global commodity supply chains, governments increasingly require information from companies on their sourcing, as part of due‐diligence regulations (DDRs). This shift towards accountability to the regulator rather than to the public calls into question the role left for public transparency ...
Valentin Guye   +2 more
wiley   +1 more source

Production Gaps Among Farmers With Disabilities Are Associated With Limited Technology

open access: yesAgricultural Economics, Volume 57, Issue 4, July 2026.
ABSTRACT In sub‐Saharan Africa, agriculture is vital; however, the systematic exclusion of persons with disabilities from farming hinders sustainable development and social equity. Although several studies have analyzed productivity differentials across various dimensions of social exclusion, empirical evidence on technology access, farming efficiency,
Francis Tsiboe   +2 more
wiley   +1 more source

Pengaruh Produksi, Harga, Dan Nilai Tukar Terhadap Volume Ekspor (Studi Pada Volume Ekspor Biji Kakao Indonesia Periode Januari 2010-desember 2015) [PDF]

open access: yes, 2016
Understanding the concept of production, price, and exchange rate are objective of this research. The research was an explanatory research with quantitative approach.
Musadieq, M. A. (Mochammad)   +2 more
core  

Analysis of genotype by environmental interaction and stability assessment of faba bean (Vicia faba) genotypes in potential areas of Arsi, South Eastern Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Development of improved varieties with superior performance and wide adaptability (stability) across different environments is very important. Thus, the present study was conducted to assess the effect of genotype × environment interaction and to determine the performance and stability of faba bean (Vicia faba L.) genotypes for seed yield and ...
Kedir Yimam   +2 more
wiley   +1 more source

Hazard Analysis and Critical Control Points in Cocoa Bean Fermentation

open access: yesInternational Journal of Agriculture System, 2016
The objective of this research is to develop Hazard Analysis and Critical Control Points (HACCP) in cocoa bean fermentation at farmer level, starting from harvesting of cocoa pods until storage of dried fermented cocoa beans. The case study was conducted
Muh. Ruslan Yunus
doaj   +1 more source

Analytical dataset of Ecuadorian cocoa shells and beans

open access: yesData in Brief, 2019
Full analytical data of Ecuadorian cocoa wastes (raw shells) and beans (as benchmark), are herein reported. A detailed characterization of production residues may pave the road to a zero-waste strategy for the cocoa industry. Multiple analytical techniques have been exploited to define the composition of the matrices, among them: elemental analyses ...
Grillo, Giorgio   +8 more
openaire   +7 more sources

Building Resilience: Empowering Agro‐Pastoralists Against Climate Variability in Laikipia, Kenya

open access: yesClimate Resilience and Sustainability, Volume 5, Issue 1, June 2026.
ABSTRACT Climate change poses significant challenges for agricultural systems in Africa, particularly affecting agro‐pastoral communities dependent on crops and livestock for their livelihoods. This study investigates the impact of adaptation strategies on climate resilience among agro‐pastoral communities in Laikipia County, Kenya. It applies the Food
Cyrille Samson Awuonda   +2 more
wiley   +1 more source

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