What are the drivers of cocoa farmers’ choice of climate change adaptation strategies in Ghana?
Cogent Food & Agriculture, 2017 This study analyses cocoa farmers’ perception on climate change and adaptation strategies in the Brong-Ahafo Region of Ghana. Better understanding of these perceptions would help identify knowledge gaps of cocoa farmers on climate change, and would help ...
Elisha Kwaku Denkyirah +3 more
doaj +2 more sources
HeliyonCocoa beans are susceptible to fungal contamination during processing and storage. The knowledge of the use of pesticides and post-harvest handling of cocoa beans among farmers is of great importance for safe consumption. The study evaluated common cocoa
S.M. Ademola, V.I. Esan, T.E. Sangoyomi
doaj +3 more sources
Access to trade credit and its impact on the use of European Union (EU) approved pesticides among smallholder cocoa farmers in Ondo State, Nigeria. [PDF]
Heliyon, 2022 Damilola Kehinde A.
europepmc +2 more sources
Cocoa Farmers' Compliance with Safety Precautions in Spraying Agrochemicals and Use of Personal Protective Equipment (PPE) in Cameroon. [PDF]
Int J Environ Res Public Health, 2018 Oyekale AS.
europepmc +2 more sources
Adoption Levels of Cocoa Rehabilitation Programmes in South-west Nigeria
Coffee and Cocoa Research Journal, 2020 Cocoa is an important crop to the economies of countries such as Nigeria, Cote D’Ivoire, Ghana and Cameroon in West Africa. In an effort to revive cocoa sector and increase cocoa production in Nigeria led to cocoa rehabilitation programme (CRPs) by the ...
Akinnagbe Oluwole Matthew
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Economic Analysis of Cocoa Production Cropping Pattern in Nigeria, West Africa
Coffee and Cocoa Research Journal, 2023 Cocoa is the most prominent export crop in Nigeria in terms of its production and export capacities. There is dearth of literature on the profitability of the different cropping systems.
Yetunde Olasimbo Mary Oladokun +3 more
doaj +1 more source
Penerapan Fermentasi Biji Kakao (Theobroma cacao L.) di Kabupaten Pidie Jaya, Aceh
Warta Pengabdian Andalas, 2023 Cocoa is one of the primary commodities in Meureudu and Trienggadeng Sub-districts, Pidie Jaya Regency. Many cocoa farmers in the sub-districts still need to understand the process and benefits of fermenting cocoa beans.
Juanda Juanda +2 more
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Assessment of farmers′ utilization of approved pesticides in cocoa farms in Ondo state, Nigeria
Heliyon, 2022 The study assessed farmers' utilization of approved pesticides in cocoa farms in Ondo State, Nigeria. A multi-stage sampling procedure was used to select 240 respondents for the study.
Adeola Adetutu Adejori +1 more
doaj +1 more source
Data in Brief, 2020 Sustainable cocoa production is susceptible to changes in some climatic parameters. This survey was carried out to understand the perceptions of cocoa farmers on climate change, its impacts on cocoa production and their adaptation methods.
Abayomi Samuel Oyekale
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Acceptance of European Union (EU) approved pesticides for cocoa production in Nigeria
Cogent Food & Agriculture, 2022 In this study, we examined the determinants of acceptance of EU approved pesticides in Nigeria where several conditional logit models of cocoa farmers utility function were estimated using a choice experiment data conducted in Nigeria.
Kolapo Adetomiwa +3 more
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