Added Value Analysis of Intermediate and Final Cocoa Products: Case Study in a Cocoa Producing Unit in Jember, East Java [PDF]
, 2021 Cocoa is one of the important commodities that significantly contribute to Indonesian economy. Moreover, millions farmers depend on this commodityas their main source of income.
Faila Sophia Hartatri, Diany +9 more
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Personality traits, knowledge, practice and logistic with work performances as indicator of Youth Productive Malaysian Cocoa Farmers (YPMCF) well being [PDF]
, 2022 Community wellbeing is depends on individual levels of people who belong to the community and also on research purpose and interest. Work performance of cocoa farmers has played a significant role in contributing cocoa production in Malaysia since 2006 ...
Ariff Shah, Jasmin +2 more
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How to Increase the Income of Cocoa Farmers through the Development of Cocoa Products? [PDF]
Proceedings of the First Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA 2018), 2018 Cocoa is one of plantation commodities main west sumatra also play a role important as producer regional foreign exchange , and as provision of employment opportunities and source of income for farmers .Demand cocoa the world is still very high which annually increased .Cooperatives cocoa ‘mandiri prima’ is one of the most potential cooperative in ...
Andria Ningsih +2 more
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Cleaner and Responsible Consumption, 2023 Due to various health issues connected to the use of pesticides, cleaner production is now necessary for the cocoa sector. The health of people is negatively impacted by the residues left in cocoa beans through a variety of active pesticide components ...
Lawrence O. Oyenpemi +2 more
doaj +1 more source
Adoption of Some Cocoa Production Technologies by Cocoa Farmers in Ghana
Sustainable Agriculture Research, 2012 La adopción de las tecnologías de producción de cacao (Theobroma cacao) recomendadas a los productores de cacao por el Instituto de Investigación del Cacao de Ghana (CRIG) había sido baja, lo que llevó a niveles de rendimiento y producción por debajo del potencial.
F. Aneani +3 more
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Social-ecological resilience in organic and non-organic cocoa farming systems in the Yungas of Bolivia [PDF]
, 2013 Cocoa based small scale agriculture is the basic livelihood of most farming families in the region of Alto Beni in the Bolivian Andes. Cocoa cultivation is affected by climate change impacts, soil degradation, pests and plant diseases, and insecure cocoa
Rist, Stephan +3 more
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Determinants of Compliance with Standard Practices of Pesticide Use Among Cocoa Farmers in Southwestern Nigeria [PDF]
, 2020 Cocoa production in Nigeria is limited due to pests and diseases. In an attempt to control these, farmers apply pesticides which leave chemical residue in cocoa beans.
Agbongiarhuoy, Anthony Eghe +3 more
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Effects of Farmers’ Field School on the Technical Efficiency of Cocoa Farmers in Nigeria
Journal of Biology and Life Science, 2012 Nigeria is blessed with natural resources, among which cocoa is key. Over the years cocoa production has been declining and various interventions have been directed to improving production and productivity of cocoa in Nigeria. One of these interventions is the Farmers’ Field School (FFS) approach.
Adegboyega Oguntade +2 more
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Structure and labor use pattern among cocoa farmers in Ondo State, Nigeria [PDF]
, 2023 Human labour is about the only main source of labour available to smallholder farmers in Nigeria. Smallholder farmers contribute over 85% of domestic agricultural output in Nigeria, hence, human labour accounts for the domestic food supply in Nigeria ...
Oladipo, Akinpelu Ayodele +2 more
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Local Voices for Cocoa Production: Experiences of Ghanaian Cocoa Farmers on Community Radio
International Journal on Food, Agriculture and Natural Resources, 2023 Local radio has played a significant role in keeping local cocoa farmers informed about their farming activities. However, the experiences of these local farmers who should be the real owners of community radio have not been captured. It would be possible to increase cocoa production if the experiences of local cocoa farmers were given the attention ...
Fred Ankuyi +7 more
openaire +2 more sources