Results 51 to 60 of about 57,518 (258)

Subterranean environments contribute to three‐quarters of classified ecosystem services

open access: yesBiological Reviews, EarlyView.
ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola   +30 more
wiley   +1 more source

Digital Technologies for Transparent and Sustainable Supply Chain Management: A Resource Orchestration‐Based View in the Textile Industry

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Implementing digital technologies is touted as the next big step for the firms aiming to improve sustainability in their supply chains. These technologies are often credited with the potential to improve transparency and achieve sustainability.
Amna Farrukh, Aqeel Ahmed, Sadaat Yawar
wiley   +1 more source

PEMBERDAYAAN KELOMPOK TANI MELALUI PELATIHAN PENGENDALIAN HAMA DAN PENYAKIT TANAMAN KAKAO DI KANAGARIAN CAMPAGO KABUPATEN PADANG PARIAMAN

open access: yesBuletin Ilmiah Nagari Membangun, 2018
Training on methods of pests and diseases management in cocoa plants has been conducted in the Nagari Campago, Kecamatan V Koto Kampung Padang Pariaman.
Ujang Khairul   +2 more
doaj   +1 more source

Cocoa-Farmers’ Preferred Training Schedule on Good Agricultural Practices in Ondo State, Nigeria

open access: yesJournal of Agricultural Extension, 2022
The study examined cocoa farmers’ preferred training schedule on good agricultural practices (GAP) in Ondo State, Nigeria. A total of 294 cocoa farmers were sampled through a multi-stage sampling procedure.
Akinmolafe, Abiodun Oladele   +1 more
doaj   +1 more source

Investment in Cocoa Planting and Rehabilitation by Cocoa Farmers in Nigeria

open access: yesAsian Journal of Economics and Empirical Research, 2016
The  paper examined investment in cocoa planting and replanting by cocoa farmers in Nigeria. The study sample comprised of 400 cocoa farmers  selected from five major cocoa producing states in Nigeria of which  321 farmers responded. Questionnaire technique supplemented by oral interview was used for the study.
openaire   +1 more source

A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini   +2 more
wiley   +1 more source

Environmental burden of fungicide application among cocoa farmers in Ondo state, Nigeria

open access: yesScientific African, 2019
Application of copper based fungicide to control black pod disease caused by Phytophthora megakarya is a common practice among cocoa farmers. Copper based fungicide has detrimental effect on the environment and the output of cocoa production.
Fatai Abiola Sowunmi   +4 more
doaj   +1 more source

Resilience against climate variability: The application of nature based solutions by cocoa farmers in Ghana

open access: yesEnvironmental and Sustainability Indicators, 2023
This study delves into the crucial intersection of climate resilience and sustainable agriculture by investigating the application of nature-based solutions (NBS) as adaptive strategies employed by cocoa farmers in Ghana.
Enoch Kwame Tham-Agyekum   +6 more
doaj   +1 more source

Understanding Sustainable Value Capture for Ghana’s Cocoa Farmers on the Cocoa-Chocolate Value Chain

open access: yesJournal of Sustainable Development, 2023
The sustainability of cocoa farmers' livelihoods is a critical concern within the academic discourse surrounding the Cocoa-chocolate value chain, aligning with SDG goal 1 of eradicating poverty. Addressing the challenges cocoa farmers face and developing sustainable solutions is paramount, as their low-income status may lead to a shift to ...
Kwarteng Asamoah Kwame   +1 more
openaire   +1 more source

Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos   +4 more
wiley   +1 more source

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