Results 41 to 50 of about 976 (173)
These data describe the use of virgin oil from coconuts (Cocos nucifera) and bioethanol from the sap of sugar palms (Arenga pinnata) as raw materials for biodiesel synthesis.
Sanusi Gugule +3 more
doaj +1 more source
Pemanfaatan Ragi Tapai dan Getah Buah Pepaya pada Ekstraksi Minyak Kelapa secara Fermentasi
(The Use of Tapai Yeast and Papaya Fruit Sap on Coconut Oil Extraction By Fermentation) ABSTRACT. In Aceh, coconut oil extraction is traditionally done through a natural fermentation of fresh coconut meat to produce simplah and pliuk u oil.
Cut Erika, Yunita Yunita, Normalina Arpi
doaj +1 more source
Coconut sap is a liquid that has a sweet taste and has the potential to be developed as a beverage product. The combination of coconut sap and lime can produce a more attractive sensory and flavor combination in new product development efforts. The aim of this research is to examine the ratio effect of coconut sap and lime to develop coconut sap as a ...
Ni Komang Ayu Nila Ratna +2 more
openaire +1 more source
Added Value Analysis and Affecting Factors in Coconut Sugar Processing
The general goal of processing coconut sugar obtained from coconut sap is to maximize its added value. Purbalingga Regency is a major producer of coconut sugar in Central Java. Molded coconut sugar is the most commonly produced variety of coconut sugar.
Shofia Nur Awami, Amila Layaliya Faza
doaj +1 more source
Physical, Chemical and Functional Attributes of Neera Honey Infused Extrudates
Owing to the demand for the consumption of healthy extrudates, this study explored the infusion of neera (coconut inflorescence sap) honey in rice flour, corn flour and coconut milk residue blend-based extrudates.
Ravi Pandiselvam +10 more
doaj +1 more source
Coconut (Cocos nucifera) Inflorescence Sap Nutritional Characteristics and Health Effects
Coconut is widely known as the tree of life. Every part of the tree is useful and therefore, coconut palm is an important economic crop of the local people. Neera is the exudate obtained from the unopened inflorescence of coconut palm (Cocos nucifera).
Maria Regina Femi B +3 more
openaire +1 more source
Background: Coconut sugar is a traditional product widely consumed in Indonesia, including by the Javanese community of Somongari. Despite its importance, the knowledge of coconut sugar production in Somongari remains undocumented, as it is passed down ...
Fajar Adinugraha +2 more
doaj +1 more source
Enhancing logistic regression performance for identifying preservatives in coconut sap using electronic nose [PDF]
Indonesian coconut sugar has experienced rapid export growth in recent years. However, its primary raw material—coconut sap—is highly susceptible to spontaneous fermentation caused by microbial activity, which degrades its quality.
Efendi Yahya, Wardoyo Arinto Yudi Ponco
doaj +1 more source
SIRT Family: Biological Functions and Therapeutic Targets
SIRT1–SIRT7 networks from transgenic mice to human‑relevant therapeutic targets. SIRT1–SIRT7 form an isoform‑, organ‑, and disease‑specific regulatory network. Transgenic Sirt1–7 mouse models define central regulatory SIRTs (SIRT1, SIRT3, SIRT6), context‑dependent modifiers (SIRT2, SIRT4, SIRT5, SIRT7), and their key mechanisms and target organs. These
Jia‐Yi Wang +9 more
wiley +1 more source
A review of blue carbon credit projects' socio‐economic activities
Abstract Coastal ‘blue carbon’ ecosystems (mangroves, seagrasses and saltmarshes) are critical for climate regulation and biodiversity, yet significant funding gaps persist in marine conservation. While blue carbon credits are increasingly used to bridge these gaps, concerns remain regarding their efficacy in delivering socio‐economic benefits.
Nata Tavonvunchai +3 more
wiley +1 more source

