A Descriptive Analysis of Mediterranean Diet Meal Plans Using the Dietary Inflammatory Index, Dietary Antioxidant Index, and Dietary Lipid Indices: Implications for Dietary Intervention for Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) Research. [PDF]
NutrientsBernardino M, Tiribelli C, Rosso N.
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Editorial: Secondary metabolites in beverage plant: metabolism, function, and regulation. [PDF]
Front Plant SciZhang Q, Xiong L, Xu X.
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Providing Nutrition Guidance in the Absence of Conclusive Evidence: What Is a Clinician to Do? [PDF]
JACC AdvAppel LJ, Lichtenstein AH.
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Co-fermentation of <i>Lactiplantibacillus plantarum</i> and <i>Saccharomyces cerevisiae</i> enhances the flavor characteristic of mature coconut water: Insights from volatile and non-volatile profiles. [PDF]
Food Chem XXu W +9 more
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Comparative Study of the Fatty Acid and Phenolic Profiles of Tender and Mature Coconut for Coconut Milk Production. [PDF]
FoodsJiang R +5 more
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Targeted metabolomic and transcriptomic reveal the regulatory network of ultrasound on polyphenol biosynthesis in tender coconut flesh during storage. [PDF]
Food Chem (Oxf)Fang C +10 more
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Nutritional and sensory evaluation of a formulated Hanwoo beef patty and commercial plant-based alternatives. [PDF]
Food Sci Anim ResourOh S +5 more
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Lipid MRI in plant science: principles and potential areas of application. [PDF]
J Exp BotBorisjuk L, Neuberger T, Rolletschek H.
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Structural Characterization and Molecular Docking Studies of Fresh Coconut Meat Polysaccharides. [PDF]
Int J Mol SciHuang J, Ma M, Qin M, Li X, Ren Y.
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