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The nutritional efficiency of Coffea spp. A review
African Journal of Biotechnology, 2015 Reduced soil fertility has been surpassed by the supply of mineral nutrients, which results in increased rates of plant production and costs. In this context, the optimization of plants’ nutritional efficiency is critical to increase productivity and reduce the cost of agricultural production systems. The nutritional efficiency of plants is conditioned
Martins, LD +3 more
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A new root-knot nematode, Meloidogyne moensi n. sp. (Nematoda : Meloidogynidae), parasitizing Robusta coffee from Western Highlands, Vietnam [PDF]
, 2019 A new root-knot nematode, parasitizing Robusta coffee in Dak Lak Province, Western Highlands of Vietnam, is described as Meloidogyne moensi n. sp. Morphological and molecular analyses demonstrated that this species differs clearly from other previously ...
Le, T. M. L. +5 more
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BMC Plant Biology, 2011 Background Coffee is one of the world's most important crops; it is consumed worldwide and plays a significant role in the economy of producing countries. Coffea arabica and C.
Colombo Carlos A +10 more
doaj +1 more source
Ciencia y Tecnología Agropecuaria, 2015 Una nueva especie de escama blanda de Colombia y Venezuela, Toumeyella coffeae Kondo sp. nov., se describe e ilustra con base en la hembra adulta. Se proveen una clave taxonómica para separar los géneros de escamas blandas del grupo-Toumeyella y una ...
Takumasa Kondo
doaj +1 more source
Scientia Agricola, 2006 Suppression of plant diseases due to the action of endophytic microorganisms has been demonstrated in several pathosystems. Experiments under controlled conditions involving endophytic bacteria isolated from leaves and branches of Coffea arabica L and ...
Humberto Franco Shiomi +4 more
doaj +1 more source
CoffeebEST: an integrated resource for Coffea spp expressed sequence tags
Genetics and Molecular Research, 2014 Coffee is one of the most important commodities in the world, and its production relies mainly on two species, Coffea arabica and Coffea canephora. Although there are diverse transcriptome datasets available for coffee trees, few research groups have exploited the potential knowledge contained in these data, especially with respect to fruit and seed ...
A R, Paschoal +5 more
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Enzyme Production by Induratia spp. Isolated from Coffee Plants in Brazil [PDF]
Brazilian Archives of Biology and Technology, 2020 Endophytic fungi belonging to the genus Muscodor now transferred to Induratia are known producers of bioactive volatile organic compounds (VOCs) with many industrial applications.
Mônica Cristina Pereira Monteiro +5 more
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Prevalence and Management of Phytopathogenic Seed-Borne Fungi of Maize
Seeds, 2023 Seed-borne fungi are solemn and deleterious pathogens capable of causing significant losses of quantity and quality losses in maize seeds and seedlings. They infect the crop at all points of the production chain from farms to stores.
Rehema Erasto +2 more
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Ciência e Agrotecnologia, 2009 Neste trabalho, objetivou-se identificar em genótipos de café arábica (Coffea arabica L.) fontes de resistência à necrose de frutos em condições de campo.
Gustavo Hiroshi Sera +5 more
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Factors Affecting the Productivity of Coffee in Gulmi and Arghakhanchi Districts of Nepal [PDF]
, 2020 Coffee is one of the major potential cash crops with lucrative export value grown in mid-hills of Nepal. Nepalese coffee production has suffered long by low productivity.
Bhandari, D. (Dija) +6 more
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