Results 271 to 280 of about 384,920 (302)
Some of the next articles are maybe not open access.
The Journal of Emergency Medicine, 2014
Tatsuya, Fujikawa, Masahiro, Hoshimoto
openaire +2 more sources
Tatsuya, Fujikawa, Masahiro, Hoshimoto
openaire +2 more sources
Classification of Defects in Robusta Green Coffee Beans Using YOLO
International Conference on Artificial Intelligence in Engineering and Technology, 2022Vince Amiel M. Luis +2 more
semanticscholar +1 more source
Effect of processing on bioaccessibility and bioavailability of bioactive compounds in coffee beans
Food Bioscience, 2022Hanjing Wu, Jingyu Gu, Malik A Nawaz
exaly
Volatile compounds as potential defective coffee beans’ markers
Food Chemistry, 2008Aline Theodoro Toci, Adriana Farah
exaly
Fungi associated to beans infested with coffee berry borer and the risk of ochratoxin A
Food Control, 2020Rosemary Gualberto Fonseca Alvarenga Pereira +2 more
exaly
Proximate composition and fatty acids profile of green and roasted defective coffee beans
LWT - Food Science and Technology, 2006Leandro S Oliveira, Adriana S Franca
exaly

