Results 281 to 290 of about 384,920 (302)
Some of the next articles are maybe not open access.

Ochratoxigenic fungi and ochratoxin A in defective coffee beans

Food Research International, 2014
Marta H Taniwaki
exaly  

Artificial Coffee Beans

Bulletin of Miscellaneous Information (Royal Gardens, Kew), 1891
openaire   +1 more source

Physical and chemical attributes of defective crude and roasted coffee beans

Food Chemistry, 2005
Adriana S Franca, Leandro S Oliveira
exaly  

Discrimination between defective and non-defective Brazilian coffee beans by their volatile profile

Food Chemistry, 2008
Adriana S Franca   +2 more
exaly  

Coffee bean treatment

Trends in Food Science & Technology, 1997
openaire   +1 more source

Coffee Bean Rot

2008
Beata Gabrys   +97 more
openaire   +1 more source

Evaluation of green coffee beans quality using near infrared spectroscopy: A quantitative approach

Food Chemistry, 2012
João Rodrigo Santos   +2 more
exaly  

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