Results 231 to 240 of about 640,606 (291)

The Hidden Costs of Coffee Production in the Eastern African Value Chains

open access: yesSustainable Development, EarlyView.
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong   +3 more
wiley   +1 more source

Identification of key volatiles affecting the flavour of Hainan 'Shanyou' (<i>Camellia hainanica</i>) oil by GC-MS. [PDF]

open access: yesFood Chem X
Ding Y   +15 more
europepmc   +1 more source

Supporting Sustainability Through Pensions: The Sustainability Preferences of Pension Beneficiaries in the United Kingdom Defined Contributions Pension Schemes

open access: yesSustainable Development, EarlyView.
ABSTRACT Pension funds are the largest combined institutional investors in the world. The integration of ESG (Environmental, Social and Governance) criteria into defined contribution (DC) pension investments by pension funds can result in sustainable pensions that are in line with pension beneficiary preferences and help achieve Sustainable Development
Doran Bairbre   +4 more
wiley   +1 more source

Exploration and morphological variation of liberoid coffee (Coffea liberica) germplasm as a basis for genetic resource conservation. [PDF]

open access: yesBMC Plant Biol
Wahyudin AA   +7 more
europepmc   +1 more source

Unveiling the Impact of Digitized Supply Chains on Reducing Food Loss and Waste: A Multiple Case Study of Italian Agri‐Food Firms

open access: yesSustainable Development, EarlyView.
ABSTRACT Food loss and waste (FLW) within agri‐food supply chains significantly impact the consumer economy, depleting natural resources and contributing to greenhouse gas emissions, thereby posing a critical challenge to sustainable development. Digital transformation is increasingly recognised as a key lever for reducing FLW in agri‐food supply ...
Stefano Abbate, Piera Centobelli
wiley   +1 more source

Scion genotype dominates drought tolerance in grafted <i>Coffea spp.</i> seedlings under severe water stress. [PDF]

open access: yesFront Plant Sci
Ding Z   +10 more
europepmc   +1 more source

The Relation Between Ergonomics and Environmental Sustainability: A Bibliometric Analysis and Scoping Review

open access: yesSustainable Development, EarlyView.
ABSTRACT This study investigates the relationship between ergonomics and environmental sustainability through a combined bibliometric analysis and scoping review. A search across four major databases identified 1081 articles, of which 82 were included in the final analysis.
Matteo Gremo   +4 more
wiley   +1 more source

Underground Baristas: ecology of mycorrhizal fungi in Cerrado coffee cultivation. [PDF]

open access: yesSci Rep
de Souza RF   +5 more
europepmc   +1 more source

Prohibited Plants: Converging Sustainability Transitions and Local Development in ‘Left‐Behind Places’

open access: yesSustainable Development, EarlyView.
ABSTRACT This paper examines the relationship between sustainability transitions and local development through the case of Colombia's medicinal cannabis industry. It highlights how neglecting place‐specific needs and development expectations can hinder equitable transitions and reinforce existing socio‐economic disparities.
Diana Morales, Mónica Ramos‐Mejía
wiley   +1 more source

Leaf Fungal Microbiome Is Modulated by Interspecific Hybridization Events Between Coffea Species. [PDF]

open access: yesPhysiol Plant
de Sousa LP   +6 more
europepmc   +1 more source

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