Results 141 to 150 of about 6,718 (261)

How healthy are food and beverage products promoted by TikTok influencers? [PDF]

Public Health Nutr
Dupuis R, Musicus AA, Cassidy O, Bragg MA.   +3 more
europepmc   +1 more source

Catalysing conservation: Testing behavioural spillover from wildlife‐friendly coffee in a zoo café

People and Nature, EarlyView.
Abstract The biodiversity crisis demands effective strategies to shift human behaviour, rooted in understanding how people relate to nature and how those relationships may be cultivated to motivate conservation action. This study contributes to understanding of how conservation behaviour may catalyse the adoption of other conservation behaviours by ...
Nita Lauren, Emily M. McLeod, Sarah Kneebone, John Abiad, Yoshihisa Kashima, Liam D. G. Smith, Angela J. Dean, Georgia E. Garrard, Matthew Selinske, Sarah Bekessy   +9 more
wiley   +1 more source

Co-creating value and building resilience: a digital era framework for competitive advantage in electronics retailing. [PDF]

Sci Rep
Yang Y, Zhang X.
europepmc   +1 more source

Assessing trade‐off risk between crop production and vertebrate biodiversity in three African countries

People and Nature, EarlyView.
Abstract Governments worldwide are committed to eliminating hunger and conserving biodiversity, reflected in United Nations Sustainable Development Goals 2 (Zero Hunger) and 15 (Life on Land). Expanding agricultural lands to meet growing food demands often threatens biodiversity, creating potential trade‐offs between these objectives. To understand the
Abbie S. A. Chapman, Selase Kofi Adanu, Carole Dalin, Adam Devenish, Geoffrey H. Griffiths, Elizabeth J. Z. Robinson, Barbara Adolph, Phil Franks, Tagel Gebrehiwot, Jacob Mwitwa, Nathalie Seddon, Joseph A. Tobias, Tim Newbold   +12 more
wiley   +1 more source

Nutrition of Shade-Grown Coffee Plantations with Inorganic Fertilizers in Oaxaca, Mexico. [PDF]

Plants (Basel)
Cano-García MA, Mariles-Flores V, Sánchez-Guzmán P, García-Mayoral LE, Ariza-Flores R, Cadena-Iñiguez P, Gálvez-Marroquín LA.   +6 more
europepmc   +1 more source

The Mistress of the Coffee Markets of the World

, 2022
openaire   +1 more source

FEATURES OF THE RUSSIAN MARKET OF COFFEE [PDF]

Theoretical & Applied Science, 2015
Inna Aleksandrovna Serebryanik, Natalia Mihaylovna Olah   +1 more
openaire   +1 more source

Integrating indigenous crops in agroforestry systems: Lesser yam and teak mixed systems are more profitable than monocultures in Indonesia

PLANTS, PEOPLE, PLANET, EarlyView.
Major staple crops are often introduced and cultivated in monocultures. Yams are staple crops native to the majority of low‐ and middle‐income countries and can provide an alternative to introduced staple crops. We showed that lesser yams cultivated together with teak trees (planted at the border of the farm) are more profitable than lesser yam ...
Budiadi, Sawitri, Enggal Primananda, Aqmal Nur Jihad, Marco Campera, Rika Bela Rahmawati   +5 more
wiley   +1 more source

Open‐land‐derived agroforestry and effects of abandonment of management of the main crop on ecosystem services and woody plant diversity

PLANTS, PEOPLE, PLANET, EarlyView.
Tropical forests are rapidly declining. One promising strategy to reverse the loss of tropical forest is the establishment of agroforestry on open land. We combined interviews with biodiversity surveys to learn general lessons from success and nonsuccess stories of the establishment of open‐land‐derived coffee agroforests in one of the world's ...
Lucas M. Fonzaghi, Kristoffer Hylander, Thiago S. de Melo, Ayco J. M. Tack   +3 more
wiley   +1 more source

'Zero-alcohol' products and the guise of responsibility. [PDF]

J Public Health Policy
Edwardes F, Keric D, Stafford J.
europepmc   +1 more source