Results 221 to 230 of about 6,718 (261)

The stabilisation of the international coffee market

Food Policy, 1977
Abstract The inherent instability in the international coffee market has long been a major problem for both producers and consumers. Traditionally, attempts have been made to reduce both long-and short-term fluctuations using single policy instruments, such as export quotas. However, an examination of the causes of the two types of variability, and a
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Dynamics of the global coffee market

2020
Diese Arbeit gibt einen Einblick in die Dynamik des globalen Kaffeemarktes mit Fokus auf die vier führenden Kaffeeproduzenten der Welt: Brasilien, Vietnam, Kolumbien und Indonesien. Anhand jährlicher Daten von 1980 bis 2018 werden für jedes Land deskriptive Analysen durchgeführt, um die Rahmenbedingungen zu ermitteln, die die Kaffeeproduktion und den ...
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The International Coffee Market: A Note

Staff Papers - International Monetary Fund, 1962
AprA¨s une pA©riode exceptionnellement longue caractA©risA©e par une pA©nurie relative et des prix A©levA©s, le marchA© international du cafA© est entrA© vers la fin de la dA©cade 1950-60 dans la phase excA©dentaire du cycle de production. Le prA©sent article, aprA¨s avoir passA© en revue la situation actuelle et les perspectives, qui varient selon les
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COFFEE PRODUCTION AND MARKETING IN BRAZIL

ARACÊ
The Brazilian coffee market has undergone significant transformations over time, reflecting changes in production, marketing strategies, and economic impacts. As one of the most widely consumed beverages in the world, the journey of coffee from bean to cup is shaped by multiple factors, including climate change, technological innovations, and the ...
Melquisedeque Gomes Ferreira, Paulo César Sousa Lima, Weverton Pereira Rodrigues   +2 more
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Marketing strategies for value chain development: Case of Khawlani coffee-Jazan Region, Saudi Arabia

Journal of the Saudi Society of Agricultural Sciences, 2023
Habib Khemira
exaly  

The Effects of Instagram Marketing Activities on Customer-Based Brand Equity in the Coffee Industry

Sustainability, 2022
Cho-I Park, Young Namkung
exaly  

Understanding the coffee market

2021
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Linking Social Media Marketing Activities to Revisit Intention through Brand Trust and Brand Loyalty on the Coffee Shop Facebook Pages: Exploring Sequential Mediation Mechanism

Sustainability, 2021
Blend Ibrahim, Ahmad Aljarah, Dima Sawaftah   +2 more
exaly  

Fairtrade Coffee: A Niche Market

2013
Fairtrade proposes to be an open system, which especially targets marginalised producers, yet there are a number of factors that determine eligibility. In order to undertake an evaluation of Fairtrade’s impact on marginalised producers, it is first necessary to clearly understand the scope of Fairtrade markets, including the rules and trends that ...
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From the 4 Ps to 5 Ps: Prompt, a New Element for the Marketing Mix: A Specific Analysis of the Coffee Market: The Portuguese Market

Eurasian Studies in Business and Economics, 2021
Silvia Faria
exaly