Results 111 to 120 of about 59,954 (232)

Repurposing Fresh Coffee Husk into High-Nutritional-Value Fruit Spreads

Proceedings
In the coffee industry, approximately 60% of coffee fruit components are discarded after harvest, posing potential environmental challenges. To repurpose these organic by-products for human consumption, fresh coffee husks from wet coffee processing at a ...
Catalina Acuña-Gutiérrez, Anne Schlösinger, Alice-Jacqueline Reineke, Víctor M. Jiménez, Tania Chacón-Ordóñez, Oscar Acosta, Joachim Müller   +6 more
doaj   +1 more source

Improving hospital nutrition care through “Indigenous cultural safety” of menu options: Results of a cross‐sectional survey of Indigenous people in Western Canada

Nutrition in Clinical Practice, Volume 41, Issue 1, Page 266-277, February 2026.
Abstract Background Hospital nutrition services rarely offer Indigenous‐specific menu options, an essential element of delivering “Indigenous cultural safety” in nutrition care to Indigenous patients. Methods Indigenous participants (n = 370) completed a semistructured Indigenous Food Ways survey (paper‐based and online) from 2021 to 2022 as part of ...
Annalijn I. Conklin, Derek Tian, Victoria Janzen, Alena Spears, Naomi Johnson, Caroline Kaufman, Sinead Feeney   +6 more
wiley   +1 more source

The importin‐alpha superfamily engages in ethylene signaling by shuttling ETHYLENE INSENSITIVE 2 from the endoplasmic reticulum to the nucleus

The FEBS Journal, Volume 293, Issue 3, Page 894-917, February 2026.
The plant hormone ethylene regulates plant growth, ripening, senescence, and stress responses. The hormonal signal transmission, from receptors at the ER membrane to the transcriptional regulators in the nucleus, is still not completely understood.
Fabian Wynen, Jan Eric Maika, Raphael Josef Eberle, Nina Jahnke, Marcel Wiermer, Laura Hartmann, Rüdiger Simon, Georg Groth   +7 more
wiley   +1 more source

The Content of Dietary Melatonin in 119 Food Items and Its Relationship With Chronic Diseases: Results of the CUME+ Study

Journal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
ABSTRACT Background Dietary melatonin, naturally occurring in plant‐ and animal‐based foods, has been linked to beneficial effects on sleep, mood and metabolic health. Although evidence suggests that food‐derived melatonin may elevate circulating levels, few studies have assessed its intake through habitual diets or explored associations with chronic ...
Gilmara Alves Zanirate, Josefina Bressan, Arieta Carla Gualandi Leal, Adriano Marçal Pimenta, Helen Hermana Miranda Hermsdorff   +4 more
wiley   +1 more source

The effect of organosolv pretreatment on optimization of hydrolysis process to produce the reducing sugar

MATEC Web of Conferences, 2018
As the fossil energy decrease such as petroleum and natural gas, that are encourages a lot of research to develop new sources of energy from renewable raw materials.
Lini Fibrillian Zata, Widjaja Tri, Hendrianie Nuniek, Altway Ali, Nurkhamidah Siti, Tansil Yumarta   +5 more
doaj   +1 more source

The Role of the Food & Beverage Sector in Expanding Economic Opportunity [PDF]

, 2007
The food and beverage industry has a unique role in expanding economic opportunity because it is universal to human life and health. The industry operates at multiple levels of society where billions of people grow, transform, and sell food, particularly
Marc Pfitzer, Ramya Krishnaswamy
core  

Coffee pulp: From a by-product of coffee production to a potential anticariogenic mouth rinse! An in vivo study. [PDF]

J Conserv Dent Endod, 2023
Bollamma PBK, Nanjamma KK, Ponnappa KC.
europepmc   +1 more source

Utilización de desechos de ajo y maíz suplementados con alpechín para el cultivo de Pleurotus [PDF]

, 2011
Garlic and maize cultivations in Argentina are located in similar areas where olive is produced, an advantage for eliminating wastes produced for oil extraction by mushroom cultivation.
Lechner, Bernardo Ernesto, Monaldi, Santiago   +1 more
core   +1 more source

Fermentative characteristics of coffee pulp silage with different proportions of coffee hulls

Boletim de Indústria Animal, 2013
This study aimed to evaluate the chemical composition and fermentation characteristics of the coffee pulp silages with different proportions of coffee hulls. The material was ensiled in PVC with 150 mm diameter by 750 mm high, according to the treatments: coffee pulp (CoP), CoP + 20% of coffee hulls (CH), CoP + 40% of CH and CoP + 60% CH in a ...
Adauto Ferreira Barcelos, Valdir Botega Tavares, José Rodolfo Reis de Carvalho, Clenderson Corradi de Mattos Gonçalves   +3 more
openaire   +1 more source

Effect of foliar sodium selenite fertilization on oxidative stress and productivity in Olea europaea L., biofortification and quality of extra virgin olive oil

Journal of the Science of Food and Agriculture, Volume 106, Issue 1, Page 376-385, 15 January 2026.
Abstract Background Fertilization of plants with selenium (Se) can enhance their resistance to abiotic stresses and improve human health and nutrition. However, Se fertilization in olive trees remains underexplored. This study evaluated the effect of foliar sodium selenite fertilization on leaf Se content, oxidative stress, olive tree productivity ...
Kellyn Klein, Maria V. T. Mariano, Pietro P. M. Duran, Thais Posser, Jeferson L. Franco, Cimélio Bayer, Frederico C. B. Vieira   +6 more
wiley   +1 more source