Chlorogenic acid rich in coffee pulp extract suppresses inflammatory status by inhibiting the p38, MAPK, and NF-κB pathways. [PDF]
Ontawong A +5 more
europepmc +1 more source
Fermentation Improves the Antioxidant Activity, Flavor Components and Metabolic Characteristics of Coffee Pulp Beverage. [PDF]
Gong R +8 more
europepmc +1 more source
Optimization of ultrasound-assisted extraction of bioactive compounds from coffee pulp using propylene glycol as a solvent and their antioxidant activities. [PDF]
Myo H, Khat-Udomkiri N.
europepmc +1 more source
Mixed-Culture Fermentation of Coffee Pulp Induces Metabolomic Changes and Enhances Multi-Target Bioactivity Relevant to Androgenetic Alopecia. [PDF]
Muangsanguan A +11 more
europepmc +1 more source
Aroma-Active Compounds in Robusta Coffee Pulp Puree-Evaluation of Physicochemical and Sensory Properties. [PDF]
Buck N, Wohlt D, Winter AR, Ortner E.
europepmc +1 more source
Fort Smith Coffee Company photograph album [DIGITAL CONTENT]
This collection consists of a photograph album containing images of the Fort Smith Coffee ...
Fort Smith Coffee Company (Fort Smith, Ark.)
core
Evaluation of Arabica coffee pulp extract on sperm quality and hematology in cyclophosphamide-treated rats. [PDF]
Maulana SA +3 more
europepmc +1 more source
Recovery of Polyphenolic Fraction from Arabica Coffee Pulp and Its Antifungal Applications. [PDF]
Sangta J +11 more
europepmc +1 more source
Unlocking New Bioactive Peptides from Coffee Pulp: A Metagenomics and AI-Driven Discovery Paradigm. [PDF]
Liscano Y, Caicedo N, Oñate-Garzón J.
europepmc +1 more source
Desorption of Coffee Pulp Used as an Adsorbent Material for Cr(III and VI) Ions in Synthetic Wastewater: A Preliminary Study. [PDF]
Gómez-Aguilar DL +4 more
europepmc +1 more source

