Results 41 to 50 of about 60,126 (217)

The Mitochondrial Guardian α‐Amyrin Mitigates Alzheimer's Disease Pathology via Modulation of the DLK‐SARM1‐ULK1 Axis

open access: yesAdvanced Science, EarlyView.
Dietary habits play a key role in chronic diseases, and higher annual consumption of fruit and vegetable may lower risk of dementia. Artificial intelligence predicts the lipid‐like compound α‐Amyrin (αA) from plants with edible peels as a drug candidate against Alzheimer's disease.
Shu‐Qin Cao   +36 more
wiley   +1 more source

Engaruh Pemberian Kulit Kopi Terfermentasi dan Leguminosa untuk Pertumbuhan Kambing Peranakan Etawah [PDF]

open access: yes, 2013
Waste coffee planthas the potential to be used as abooster feed for livestock. Coffee fruit waste composition physicallyquite largeat around 48% on coffee pulp. Research was conducted to examine the effect on the growth of Etawah CrossbredGoat (PE) after
Londra, I. M. (I)
core  

Mechanistic Insights Into Cellulose Dissolution in Solvents for Advanced Industrial Applications: A Systematic and Bibliometric Review

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Cellulose dissolution is important for various industries, including textiles, bioplastics, foods and pharmaceuticals, yet achieving efficient dissolution remains challenging. Deep eutectic solvents (DES) have emerged as promising alternatives to traditional solvents due to their low toxicity, biodegradability and sustainability.
Chigozie Charity Okwuwa   +4 more
wiley   +1 more source

Development of an Innovative and Functional Yerba Mate—Lychee Beverage: Sensory and Physicochemical Characteristics

open access: yesFood Safety and Health, EarlyView.
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag   +7 more
wiley   +1 more source

Pemanfaatan Kapang Aspergillus niger sebagai Inokulan Fermentasi Kulit Kopi dengan Media Cair dan Pengaruhnya Terhadap Performans Ayam Broiler

open access: yesJurnal Ilmiah Ilmu-Ilmu Peternakan, 2008
During  the  study,  it  was  used      100  broiler  aged  7  days  and  5  treatment  ration  which  contain different fermented coffee pulp. The design used  in this study  was the block randomized design (BRD) with  5  treatmens.
Akmal Akmal, Filawati Filawati
doaj   +3 more sources

Pectinase-hyperproducing mutants of Aspergillus niger C28B25 for solid-state fermentation of coffee pulp [PDF]

open access: yes, 1993
The aim of this study was to improve mold strains for the production of pectinases by solid-state fermentation (SSF) of coffee pulp. A screening of 248 strains, isolated in Mexico's coffee-growing areas, permitted us to select a wild strain of ...
Antier, Philip   +4 more
core   +1 more source

Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia

open access: yesJSFA reports, EarlyView.
Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma   +4 more
wiley   +1 more source

Utilizing Coffee Pulp and Mucilage for Producing Alcohol-Based Beverage

open access: yesFermentation, 2021
Coffee pulp, mucilage, and beans with mucilage were used to develop alcoholic beverages. The pulp of 45.3% pulp, 54.7% mucilage with seed, and 9.4% mucilage only were obtained during the wet processing of coffee. Musts were prepared for all to TSS (Total
Yadav KC   +11 more
doaj   +1 more source

Electrospun encapsulation of grape pomace extract: in vitro antioxidant, anti‐inflammatory, and antihyperglycemic properties

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The escalating prevalence of lifestyle‐ and aged‐related conditions, including diabetes, chronic inflammation, and cardiovascular disorders, underscores the urgent need for natural therapies. Such alternatives should offer reduced side effects compared to conventional pharmaceuticals while playing a proactive role in disease ...
Estefani Tavares Jansen   +6 more
wiley   +1 more source

Improving coffee soil health using compost made from sugarcane leaves, coffee pulp, and Gliricidia sp.

open access: yesSains Tanah: Journal of Soil Science and Agroclimatology
Agricultural waste management remains a critical environmental concern, necessitating sustainable approaches to transform organic residues into valuable resources.
Afifatul Khoirunnisak   +4 more
doaj   +1 more source

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