Results 51 to 60 of about 4,939 (171)
Applied Microbiology and Biotechnology, 1995 A total of 272 strains of filamentous fungi were isolated from soil, leaves of coffee plants and coffee cherries collected in coffee-growing areas of Mexico on three semi-synthetic culture media containing coffee extract, coffee extract with sucrose and coffee pulp extract. The isolated strains were purified by conventional techniques and identified by
/Roussos, Sevastianos +7 more
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Integrative Zoology, EarlyView.We investigated how three rodent species respond to the seasonal availability of Araucaria angustifolia seeds. While Oligoryzomys spp. increased seed consumption and abundance during seed production, the more insectivorous Akodon paranaensis maintained a broader diet.
Adriana A. Perini, Emerson M. Vieira
wiley +1 more source
Aerobic bioprocess of coffee pulp
Revista Técnica de la Facultad de Ingeniería, 2011 The biotransformation of coffee pulp in organic fertilizer was studied within the framework of technological alternatives to us coffee pulp to its full advantages. The methodology used consist of a controlled aerobic bioprocess by natural convection (bitter) or forced convection (turned over) without mixing other materials. Ambient temperature of every
José Ramón Ferrer +2 more
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Multiple External Invasive Root Resorption and Calcification in Systemic Sclerosis—Case Report
International Endodontic Journal, EarlyView.ABSTRACT Aim There are few reports in the literature of multiple external invasive root resorption (EIRR) lesions in patients with systemic sclerosis (SSc), and an association between root resorption and SSc is not well established. We report the only case that comprehensively illustrates—with the combination of histopathology, cone beam computed ...
Jee‐Yun Leung +3 more
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Scientia Agricola, 2002 Coffee husk and coffee pulp are coffee processing by-products. Coffee husk is obtained when harvested coffee is processed by the dry method, and coffee pulp is produced by the wet method.
Paulo Mazzafera
doaj
Circular Agricultural SystemsThe coffee industry produces a considerable quantity of biomass residue, with coffee pulp representing a particularly prevalent by-product. Inadequate management of coffee pulp disposal contributes to significant environmental concerns.
Jiraporn Sangta +6 more
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Revista Colombiana de Ciencias Pecuarias, 2019 Background: Coffee pulp has a high content of antioxidants capable of modifying the oxidative status in small ruminants. However, high amounts for a prolonged time can reduce fertility. Objective: To determine the effect of two inclusion levels of coffee
Lizbet K. Gutiérrez-Prado +9 more
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Journal of Esthetic and Restorative Dentistry, EarlyView.ABSTRACT Objective This systematic review evaluated the effect of surface sealant application on the clinical performance of composite resin restorations. Materials and Methods The review followed PRISMA 2020 guidelines and was registered in PROSPERO. Searches were conducted in Embase, PubMed, Scopus, Web of Science, and Google Scholar, supplemented by
Daniella Montes Souza +3 more
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Periodontology 2000, EarlyView.Abstract Maintaining optimal oral hygiene is important for overall oral care, ensuring the well‐being of teeth and their surrounding tissues. In addition, it promotes fresh breath and a pleasing smile. A key element of oral self‐care is the daily use of toothpaste during regular brushing.
Maud Joosstens +2 more
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Effectiveness of Humic Acid Application on Growth of Coffee Seedings
Coffee and Cocoa Research Journal, 2017 Soil fertility is an important aspect to consider in a plantation because it can affect plantation productivity. Furthermore, degradation of soil fertility issue is increasing therefore it needs innovation to improve soil fertility.
Niken Puspita Sari, Soetanto Abdoellah
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