Results 41 to 50 of about 1,905,458 (341)
PHYSIOLOGICAL RESPONSES OF COFFEE TREE UNDER DIFFERENT IRRIGATION LEVELS
Engenharia Agrícola, 2018 The plant water potential and the leaf temperature are physiological responses of the coffee tree that can be used as indicative of the irrigation management of this crop.
J. Costa +4 more
semanticscholar +1 more source
The Rhizosphere Microbiomes of Five Species of Coffee Trees
Microbiology Spectrum, 2022 The microbiome has been identified as a fundamental factor for the maintenance of plant health, helping plants to fight diseases and the deleterious effects of abiotic stresses. Despite this, in-depth studies of the microbiome have been limited to a few species, generally with a short life cycle, and perennial species have mostly been neglected.
Leandro Pio de Sousa +2 more
openaire +3 more sources
Financial Analysis on Agroforestry System of Coffee with Marrango Tree (Azadirachta Excelsa Jack.) in Rejang Lebong Regency, Bengkulu Province, Indonesia [PDF]
, 2018 Marrango tree (Azadirachta excelsa Jack.) has been introduced as a shade tree for coffee plantations that also produces valuable timber for construction and energy.
Lestari, S. (Sri) +1 more
core +1 more source
Geostatistical analysis of bacterial blight in coffee tree seedlings in the nursery
Summa Phytopathologica, 2018 In nurseries of coffee tree seedlings (Coffea arabica), there are favorable conditions for bacterial blight epidemics (Pseudomonas syringae pv. garcae).
L. L. Belan +3 more
semanticscholar +1 more source
SPATIAL-TEMPORAL PATTERNS OF COFFEE TREE PHYSIOLOGY [PDF]
Coffee Science, 2019 The ecophysiological parameters of coffee canopy were mapped throughout the day. Therefore, evaluations were carried out in ‘Catuaí Vermelho’<em> Coffea arabica</em> L., measuring 1.7 meters. A vertical gradient (from the apex to the base of the plant canopy) and a horizontal gradient (plagiotropic branches) were established to analyze ...
Paula Tristão Santini +5 more
openaire +1 more source
Trees, Forests and PeopleDifferent shade tree species are used in various coffee production systems across the world. Outside the benefits of biodiversity protection, temperature protection, and carbon sequestration shade trees can influence soil nutrient states through litter ...
Zerihun Misgana +4 more
doaj +1 more source
Pesquisa Agropecuária Tropical, 2022 The knowledge on cultivars is essential for parental choosing on breeding programs. This research aimed to study the genetic divergence of Coffea arabica L.
Cyntia Stephânia dos Santos +7 more
doaj +1 more source
Forest Systems, 2016 Aim of the study: The objective of this work is to compare tree diversity and richness among one grown-shade coffee plantation (CAE) and two sites of montane cloud forests, one preserved (MCF1) and other perturbed (MCF2).
Alfredo González-Zamora +2 more
doaj +1 more source
Coffee and Cocoa Research Journal, 2020 Jimma zone is one of the most potential coffee producing areas in Ethiopia. The livelihood of the farmers is mainly depend on coffee production. However, majority of them are smalholders characterized by traditional farm management system and limited use
Meskerem Million +2 more
doaj +1 more source
Agronomy, 2022 Climate variation throughout the year affects photosynthesis and other physiological processes correlated with plant development and yield. This study aimed to evaluate the changes in the physiological attributes of Coffea canephora genotypes over the ...
Aldo Max Custodio +9 more
doaj +1 more source