Results 71 to 80 of about 39,617 (235)
A retrospective analysis of bacterial pathogens in wounds in an equine hospital (2017–2022)
Summary Background Bacterial infections are a major cause of morbidity in horses, particularly in soft tissue wounds (STW) and surgical site infections (SSI). Rising antimicrobial resistance poses challenges for timely treatment. Knowledge of common pathogens and their resistance patterns is therefore essential.
J. Nebes +3 more
wiley +1 more source
Socio-environmental and microbiological assessment of the river Piancó, Pombal, Brazil
The River Piancó in the municipality of Pombal on the western stretch of the state of Paraíba, Brazil, receives contaminated effluents. Current assay evaluates the microbiological quality of the river water and analyzes the social and environmental ...
Eulina Kelly Guilherme Lacerda +2 more
doaj +1 more source
ABSTRACT This study was conducted to evaluate the effects of guanidinoacetic acid (GAA) supplementation to diets with different energy levels on growth performance, carcass traits, and gut health status in broiler chickens. A total of 9500 1‐day‐old Ross 308 broilers (equal numbers of males and females) were allocated to 1 of 5 dietary treatments (10 ...
Necmettin Ceylan +4 more
wiley +1 more source
Assuring food safety is currently a global challenge. Frequent testing of food samples for the presence of microorganisms should be performed as part of any food safety program. The conventional tests are in general laborious and time consuming.
NKA Lakmini, T Madhujith
doaj +1 more source
ABSTRACT This study evaluated the effects of intra‐amniotic administration of combined energy, amino acid, and vitamin sources on embryonic development, post‐hatch growth performance, and intestinal health in broiler chickens. On Day 18 of incubation, 460 fertile Ross 308 eggs were allocated to four groups: non‐injected negative control (NC), saline ...
Derya Yeşilbağ +7 more
wiley +1 more source
Incidence of Faecal coliforms Isolated From Different Foods Sold Locally in Nsukka, Enugu State [PDF]
Sixty-six (66) food products and ten water samples were collected from food vendors and restaurants and examined for bacteriological quality using both the most probable number (MPN) technique and the plate count of Escherichia coli on Eosin Ethylene ...
Iroegbu, CU, Mbaeyi, IE
core +1 more source
Occurrence of infections in dogs receiving ciclosporin in a single‐centre UK referral population
Objectives The study aimed (a) to describe the occurrence and nature of new infections in dogs receiving oral ciclosporin and (b) to identify any risk factors associated with the development of a new infection whilst receiving ciclosporin. Materials and Methods In this retrospective cohort study, medical records of dogs presented to a private UK ...
S. Dormon +5 more
wiley +1 more source
The Assessment of the Quality of Water Offered to Animals in Rural Households and Farms
The aim of this paper was to assess the quality of water consumed by animals in rural households and farms. The water quality was determined based on indicator parameters (pH, ammonia, sulphates, iron, chlorides, organic substances, overall hardness ...
Silvana Popescu +4 more
doaj
Controlled disposal of domestic effluent sewage in the ground to reduce fecal coliforms
The indiscriminate launching in water bodies of domestic sewage without treatment, or even treated, but without appropriate disinfection, contributes with significant amount of organisms of the called "coliform group” that can carry specific illnesses ...
Paulo Fortes Neto +1 more
doaj +1 more source
Relapse rates post‐SAM treatment varied: 32% in Mali, 63% in South Sudan, 21% in Somalia. Diverse WASH and animal ownership factors were linked to relapse risk, differing by context. Some WASH conditions increased risk, whereas animal ownership was protective in Mali and South Sudan. No significant associations emerged in Somalia.
Lauren D'Mello‐Guyett +18 more
wiley +1 more source

