Results 231 to 240 of about 42,511 (292)

Morphological, Structural, and Thermal Properties of Microbial Carotenoids Microencapsulated by Spray-Drying Using Different Combinations of Wall Materials. [PDF]

J Food Sci
Griep P, Colet R, Franceschi E, Steffens C, Zeni J, Valduga E.   +5 more
europepmc   +1 more source

Safflower petal composition: impact of sowing time and plant density on proximate, antioxidants, and colorants. [PDF]

Front Plant Sci
Cafaro V, Patanè C, Panebianco V, Calcagno S, Caruso P, Testa G.   +5 more
europepmc   +1 more source

Circular bioeconomy-driven carotenoid production by <i>Agrococcus</i> sp. NP24 using cheese whey byproduct: process optimization and bioactivity assessment. [PDF]

Front Microbiol
Noby N, Elsayed F, Agami MM, Soliman NA.
europepmc   +1 more source

Plantes tintòries i indústria química a la Catalunya del segle XIX: Josep Vallhonesta i Vendrell (1835-1899) [PDF]

, 2004
Duran i Pineda, Ricard
core  

Optimization of Ultrasound-Assisted Extraction of Anthocyanins from Torch Ginger. [PDF]

Foods
Alauddina MR, Oktavirina V, Setyaningsih W, Vázquez-Espinosa M, Palma M.   +4 more
europepmc   +1 more source

Effect of resin infiltration and remineralization on color restorability and stability of artificial demineralized enamel lesions. [PDF]

BMC Oral Health
Saeed HAY, Sedky RAF, Diab ENA.
europepmc   +1 more source

Isolation of <i>Monascus purpureus</i> HC-5 and Optimization of Solid-State Fermentation for High-Yield Pigment Production. [PDF]

Microorganisms
Quan W, Chen S, Li H, Tang Z, Alam MN, Liu X.   +5 more
europepmc   +1 more source

Color standards and color nomenclature,

, 1912
openaire   +2 more sources