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Functional Ecology, Volume 39, Issue 2, Page 362-370, February 2025.Read the free Plain Language Summary for this article on the Journal blog. Abstract Interactions with competitors and predators can generate strong selection and favour the evolution of novel strategies for mitigating fitness costs. Adaptations to mitigate competition and predation risk often involve evolution of traits which directly reduce costs ...
James C. Mouton +4 more
wiley +1 more source
International Journal of Social Welfare, Volume 34, Issue 1, January 2025.Abstract The growth of non‐standard employment has emerged as a crucial factor that contributes to delays and difficulties in young people's transitions to adulthood. Previous studies have demonstrated the importance of multidimensional measures of precariousness.
Lara Maestripieri +3 more
wiley +1 more source
¿Porqué salir a comer? En busca de modelos que expliquen las motivaciones de comer en restaurantes
Revista Nacional de Administración, 2014 Existen diversos modelos que analizan y explican las variables que intervienen en la decisión de una persona para salir a comer fuera. Se realizó una investigación exploratoria, en una zona de San José, por medio de la aplicación de una encuesta basada ...
Eduardo Jirón Fajardo
doaj +1 more source
Landing Philosophy: Guamán Poma and the Metaphysics of Land
The Philosophical Forum, Volume 56, Issue 1-2, Page 43-52, Summer 2025.ABSTRACT Despite how often he is quoted and discussed in the literature on Colonial Latin American Studies, there have been few attempts to interpret Guamán Poma as proposing an original philosophical position. This essay intends to be an initial move in this direction and argues that his distinct conception of land and the philosophical praxis related
Felipe Cuervo Restrepo
wiley +1 more source
História, Ciências, Saúde: Manguinhos, 2010 Aborda a singularidade alimentar de um grupo de frequentadores assíduos de academias e fitness da cidade do Rio de Janeiro. Destaca a relação do alimento com a manutenção da forma física e com a sociabilidade prevalecente. Em 12 academias das Zonas Norte
César Sabino +2 more
doaj +1 more source
Food insecurity and coping strategies of low‐income households in Tshwane, South Africa
Poverty &Public Policy, Volume 16, Issue 4, Page 388-406, December 2024.Abstract This study used principal component analysis to provide targeted policy interventions in response to livelihood coping strategies adopted by low‐income households in Tshwane (Pretoria), South Africa. The empirical findings are categorized into four food‐coping strategy groups.
Adrino Mazenda, Tinashe Mushayanyama
wiley +1 more source
Relaciones Internacionales, 2020 Reseña de: Swatuk, Larry A. y Cash, C. (eds.) (2018). Water, Energy, Food and People Across the Global South. ‘The Nexus’ in an Era of Climate Change. Boston: Palgrave Macmillan.
Rocío Pérez Ramiro
doaj
Projeto técnico-informativo elaborado no âmbito do Núcleo de Prática Jurídica da UFRRJ, com o objetivo de esclarecer, de forma acessível e didática, os direitos dos consumidores relacionados à entrada em salas de cinema com alimentos adquiridos em outros estabelecimentos.
Fernandes Saldanha, Jamily +1 more
openaire +1 more source
Arys. Antigüedad, Religiones y Sociedades, 2020 Mientras que los banquetes sacrificiales políados han recibido en los últimos años una merecida y justa atención por parte de los especialistas en la cultura griega clásica, no ha ocurrido lo mismo en el caso de los banquetes sacrificiales de carácter ...
Fernando Notario Pacheco
doaj
«Comida de monte» contra comida tecnificada
Anthropology of foodEste artículo analiza la relación entre las carreteras y la introducción de alimentos manufacturados en la cultura wayuu a mediados del siglo XX. La problemática que se plantea es ¿en qué medida la Troncal del Caribe contribuyó a la configuración de nuevas pautas alimentarias en los Wayuu?
openaire +1 more source