Results 61 to 70 of about 200,831 (310)

Karakterisasi Dan Aktivitas Antioksidan Tepung Sagu Baruk (Arenga Microcarpha) [PDF]

, 2015
Tujuan penelitian ini adalah untuk mempelajari karakteristik kimia tepung sagu baruk yang mengandung senyawa fitokimia dan mempelajari aktivitas antioksidan dari ekstrak tepung sagu baruk. Tepung sagu baruk diekstrak dengan pelarut etanol 50% dengan cara
Momuat, L. I. (Lidya), Suryanto, E. (Edi), Tarigan, E. P. (Elisa)   +2 more
core   +2 more sources

Enhancing the Ultrasonic Welding of Wood Using 3D Printed Lignin Energy Directors

Advanced Science, EarlyView.
Sustainable manufacturing for lightweight structures using ecofriendly materials will be key to reducing material consumption and lowering carbon footprints. Here, an approach is presented to weld wood using ultrasonic vibrations with material at the joint interface to direct energy.
Muhamad Amani, Kathrin Weiland, Mark Ablonczy, Natalia Sofia Guevara‐Sotelo, Ioannis Zygouris, Johan van Stuyvesant Meijen, Kunal Masania   +6 more
wiley   +1 more source

Gas leakage and distribution characteristics of methyl bromide and sulfuryl fluoride during fumigations in a pilot flour mill [PDF]

, 2012
The half-loss time (HLT) is used as an indicator to quantify gas leakage rates during methyl bromide (MB) and sulfuryl fluoride (SF) fumigations. Comparisons of HLTs between three MB and three SF fumigations were quantified in the Hal Ross pilot flour ...
Watcharapol Chayaprasert, Dirk E. Maier, Bhadriraju Subramanyam, Michelle Hartzer, Annis, ASHRAE, Banks, Banks, Bell, Bell, Campbell, Chayaprasert, Chayaprasert, Chayaprasert, Cryer, Draper, Drinkall, Drinkall, Gandy, Kenaga, Reichmuth, Small, Taylor, U.S.-EPA   +23 more
core   +6 more sources

Dysfunctional TRIM31 of POMC Neurons Provokes Hypothalamic Injury and Peripheral Metabolic Disorder under Long‐Term Fine Particulate Matter Exposure

Advanced Science, EarlyView.
Particulate matter ≤2.5 µm (PM2.5) elevates risks of neurological and chronic metabolic diseases, but the underlying mechanisms linking PM2.5‐induced central nervous system (CNS) injury to metabolic dysfunction remain unclear. Hypothalamic pro‐opiomelanocortin‐expressing (POMC+) neurons regulate systemic metabolic homeostasis, and tripartite motif ...
Chenxu Ge, Jiamao Lin, Changsheng Yang, Chuanwang Miao, Fengxiang Li, Shuqiang Zhao, Lei Zou, Xuedong Teng, Lina Liu, Tingguang Li, Yan Sun, Qiang Li, Deshuai Lou, Linfeng Hu, Xi Liu, Gang Kuang, Jing Luo, Minxuan Xu, Minghui Chang, Jun Tan, Yanrong Ren, Bochu Wang   +21 more
wiley   +1 more source

Effect of Adding Carrot Flour (Daucus carota) to Commercial Feed on Increasing the Brightness of the Body Color of Goldfish (Carassius auratus)

Journal of Aquaculture Science
One type of freshwater ornamental fish that is popular and in demand is the goldfish (Carassius auratus) because it has an attractive color that appears on its body, so food is needed that can trigger the appearance of attractive fish colors. The purpose
Darsiani Darsiani, Arini Febrianti, Antoni Harahap, Muhammad Ansar, Dewi Yuniati, Dian Lestari, Fauziah Nur, Chairul Rusyd Mahfud, Yanti Mutalib   +8 more
doaj   +1 more source

A Patient‐Derived Organ‐on‐Chip Platform for Modeling the Tumor Microenvironment and Drug Responses in Pancreatic Cancer

Advanced Science, EarlyView.
Researchers have developed a patient‐derived organ‐on‐a‐chip model for pancreatic cancer by integrating cancer cells with supportive stromal and immune cells inside a microfluidic device. This system mimics the tumor microenvironment, enabling personalized testing of chemotherapy and immunotherapy, and offering new insights into how targeting ...
Darbaz Adnan, Natan Roberto de Barros, Luca S. Santovito, Xuhong Cheng, Kristi M. Lawrence, Mariah K. Barnett, Martine D. Boetto, Neal Mehta, Ajaypal Singh, Lin Cheng, Xiangsheng Huang, Faraz Bishehsari   +11 more
wiley   +1 more source

Enhancing acceptability of Chinese steamed bread through corn and oats blending: Formulation, physical, and sensory properties

Food Chemistry Advances
This study aimed to elevate the sensory value of Chinese steamed bread (CSB) by incorporating a blend of oats and corn. Through meticulous formulation, we achieved an optimal amalgamation for oat and corn Chinese steamed bread (OCCSB), comprising 28 ...
Congyun Jiang, Songyi Lin, Yiying Yang, Xin Yang, Yumeng Yang, Yue Tang   +5 more
doaj   +1 more source

Development and Characterization of Carob Flour Based Functional Spread for Increasing Use as Nutritious Snack for Children

Journal of Food Quality, 2017
Carob flour enriched functional spread was developed and textural, sensory, colour, and some nutritional properties of the product were investigated. Spread samples were prepared with major ingredients for optimisation and minor ingredients for improving
Sema Aydın, Yüksel Özdemir
doaj   +1 more source

Oral mite anaphylaxis after ingestion of Korean pancake

Respiratory Medicine Case Reports, 2020
Background: Oral mite anaphylaxis (OMA) is a syndrome characterized by severe allergic manifestations occurring in atopic patients shortly after the intake of foods made with mite-contaminated wheat flour.
Seitaro Senba, Takao Tsuji, Ryota Kikuchi, Yuki Iwai, Junichiro Kawagoe, Hirouki Nakamura, Kazutetsu Aoshiba   +6 more
doaj   +1 more source

Profiling of Integrin Isoforms on Lung‐Tropic Exosomes by Spectrally and Kinetically Multiplexed Single‐Molecule Imaging

Advanced Science, EarlyView.
A spectrally and kinetically multiplexed single‐molecule imaging method is developed, which achieved simultaneous imaging of 12 exosomal proteins at an unparalleled single‐copy resolution. It is found that co‐occurrence of α6 integrin and the pairing β counterpart on single exosomes is essential for lung targeting, providing valuable information for ...
Songlin Liu, Haixin Wang, Qin Shentu, Liang Yuan, Jiangshan Tie, Li Li, Rui Ai, Bochen Ma, Lubin Qi, Yifei Jiang, Xiaohong Fang   +10 more
wiley   +1 more source