Results 21 to 30 of about 451,752 (294)

SNP Assay Development for Linkage Map Construction, Anchoring Whole-Genome Sequence, and Other Genetic and Genomic Applications in Common Bean. [PDF]

, 2015
A total of 992,682 single-nucleotide polymorphisms (SNPs) was identified as ideal for Illumina Infinium II BeadChip design after sequencing a diverse set of 17 common bean (Phaseolus vulgaris L) varieties with the aid of next-generation sequencing ...
Cregan, Perry B, Hwang, Eun-Young, Hyten, David L, Jackson, Scott A, Jenkins, Jerry, Jia, Gaofeng, McClean, Phillip E, Osorno, Juan M, Schmutz, Jeremy, Schroeder, Steven G, Song, Qijian   +10 more
core   +1 more source

Genetic diversity of indigenous common bean (Phaseolus vulgaris L.) rhizobia from the state of Minas Gerais, Brazil. [PDF]

, 2018
We characterized indigenous common bean rhizobia from five districts of the state of Minas Gerais, Brazil. The isolates were trapped by two common bean varieties, the Mineiro Precoce (Andean origin) and Ouro Negro (Mesoamerican origin). Analysis by BOX-P
ARAÚJO, E. F. de, CASSINI, S. T. A., CURSINO, L., GOMES, E. A., HUNGRIA, M., MURO-ABAD, J. I., TORRES, A. R.   +6 more
core   +1 more source

Selection of common bean cultivars for the irrigated production system [PDF]

Revista Brasileira de Engenharia Agrícola e Ambiental, 2023
In irrigated production systems, the common bean grain yield must reach high levels to maintain economic viability. In this context, management, like the selection of the most adapted cultivars, may be effective in obtaining high yields.
Fábio T. Leal, Hugo D. Nunes, Anderson P. Coelho, Vinícius A. Filla, Filippo P. de Santis, Orlando F. Morello, Leandro B. Lemos   +6 more
doaj   +1 more source

Genotypic and Environmental Effects on Paste Quality of Common Beans (Phaseolus vulgaris L.) Grown in Michigan

HortScience, 2020
Common beans are recognized as a nutrient-dense food source that delivers numerous health benefits, but one of the barriers to increasing bean consumption is the limited number of common bean food products.
Rie Sadohara , James D. Kelly , Karen A. Cichy   +2 more
doaj   +1 more source

The use of common bean (Phaseolus vulgaris ) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp .) infestations in Uganda [PDF]

, 2015
The bean fly (Ophiomyia spp.) is considered the most economically damaging field insect pest of common beans in Uganda. Despite the use of existing pest management approaches, reported damage has remained high. Forty-eight traditional and improved common
A Ward, AHD Brown, AK Karel, BM Bolker, C Kiwuka, C. Fadda, CC Mundt, CMD Dharmasena, D. I. Jarvis, DJ Allen, DJ Greathead, DK Letournaeu, DR Marshall, G Davies, HS Chiang, J Razmjou, J. Karungi, J. W. Mulumba, JB Smithson, JC Dawson, JF Tooker, JKO Ampofo, JW Mulumba, KA Bandara, KA Garrett, KH Peter, KW Sibiko, M. Otim, MM Pyndji, MR Finckh, MR Finckh, MS Wolfe, MS Wolfe, NS Talekar, P Trutmann, P. Colangelo, P. De Santis, PPO Ojwang, PPO Ojwang, PPO Ojwang, R. Nankya, S Byabagambi, T Abate, T Abate, TF Döring, W. Ssekandi, WJ Broughton, WR Ingram, WS Sserubombwe, YH Zhu   +49 more
core   +2 more sources

Effect of row arrangement of common bean with maize intercropping on yield and economic benefit of component crops under Gimbo and Guraferda, Kaffa and Bench Maji zones, South Ethiopia

International Journal of Agricultural Research, Innovation and Technology, 2020
The yield advantage obtained due to intercropping is attributed to a better use of resources by crops grown in combinations, as compared to sole stands.
M Mogiso, N Nazib
doaj   +1 more source

Suitability of three different legumes for Acanthoscelides obtectus development and population growth [PDF]

Journal of Central European Agriculture, 2023
Legumes are a rich source of valuable nutrients thus represent important component in human and animal nutrition. The most important and often a limiting factor in legume production is the presence of seed pests, such as the bean weevil Acanthoscelides
Sonja Gvozdenac, Aleksandra Ilić, Mirjana Vasić, Snežana Tanasković, Dejan Prvulović   +4 more
doaj   +1 more source

Genome-wide investigation and expression analysis of AP2-ERF gene family in salt tolerant common bean [PDF]

, 2015
Apetala2-ethylene-responsive element binding factor (AP2-ERF) superfamily with common AP2-DNA binding domain have developmentally and physiologically important roles in plants.
Baloğlu, Mehmet Cengiz, Gökdemir, Gökhan, Kavas, Musa, Kurt Kızıldoğan, Aslıhan   +3 more
core   +1 more source

Common Bean

, 2015
[EN] The common bean (Phaseolus vulgaris L.) is a diploid annual species and is predominantly self-pollinating. Common bean consists of two major gene pools, Mesoamerican and Andean, characterized by partial reproductive isolation, that include wild populations and cultivated varieties.
Ron, Antonio M. de, Papa, R., Bitocchi, E., González, A.M., Debouck, D.G., Brick, M.A., Fourie, D., Marsolais, F., Beaver, J., Geffroy, V., McClean, P., Santalla, Marta, Lozano, R., Yuste Lisbona, F.J., Casquero Luelmo, Pedro Antonio   +14 more
openaire   +2 more sources

Large genomic introgression blocks of Phaseolus parvifolius Freytag bean into the common bean enhance the crossability between tepary and common beans

Plant Direct, 2022
The production of the common bean (Phaseolus vulgaris L.), one of the most important sources of protein and minerals and one of the most consumed grain legumes globally, is highly affected by heat and drought constraints.
Santos Barrera, Jorge C. Berny Mier y Teran, Juan David Lobaton, Roosevelt Escobar, Paul Gepts, Steve Beebe, Carlos A. Urrea   +6 more
doaj   +1 more source