Results 61 to 70 of about 4,780,662 (208)
Chemical and Biological Technologies in Agriculture, 2019 Background Common bean (Phaseolus vulgaris L.) is a source of antioxidant-containing vegetable protein that is beneficial to human health. The intense cultivation of common bean may result in environmental degradation.
Aminudin Afandhi +5 more
doaj +1 more source
Journal of the American Oil Chemists' Society, EarlyView.The statistical analysis of SAXS modelling data allows to identify the critical physicochemical parameters that have an impact on the phase behavior of crude sophorolipid batches. ABSTRACT The aqueous self‐assembly of raw sophorolipid mixtures has been studied by small angle x‐ray scattering (SAXS) to understand the impact of the composition ...
Maia Ouret‐Campagnet +5 more
wiley +1 more source
Validation of electrical conductivity test for butter bean seeds [PDF]
, 2016 The butter bean (Phaseolus lunatus L.) is the second most important legume of this genus due to the protein content and distinctive taste. This bean is used worldwide in the most diverse cuisines, receiving various names, depending on the cultivated area
Juscelio Fagundes Santa Rosa +5 more
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Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT In chocolate‐coated products, oil migration can lead to chocolate softening and discoloration, filling hardening, and reduced consumer acceptance. This study examined three fats (soy‐, palm‐, and palm‐kernel (PK) based), crystallized under different conditions (cooling rate and high intensity ultrasound (HIU)) with differing oil binding ...
Audrey Lidgard +2 more
wiley +1 more source
CARNAVAL – Common bean cultivar
Crop Breeding and Applied Biotechnology, 2002 Carnaval is an early (65 to 85 days) large-seeded determinate growth habit common bean cultivar released for sowing in Minas Gerais State. It belongs to the Cranberry class, with broad adaptation and resistance to lodging, and shows high yield potential.
Rogério Faria Vieira +3 more
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Mapping yield and yield-related traits using diverse common bean germplasm
Frontiers in GeneticsCommon bean (bean) is one of the most important legume crops, and mapping genes for yield and yield-related traits is essential for its improvement. However, yield is a complex trait that is typically controlled by many loci in crop genomes.
Yarmilla Reinprecht +5 more
doaj +1 more source
Journal of the American Oil Chemists' Society, EarlyView.The manuscript confirms and expands on previous reports concerning the presence of unusual conjugated hydroxydienoic fatty acids and acetyl‐TAG in the seed oil of Securidaca longipedunculata. The location of acetate only at sn‐2 of TAG was conclusively shown by high resolution NMR and hydroxy seed fatty acids are characterized.
Mark A. Smith +2 more
wiley +1 more source
Genotypic variation in climbing ability traits in a common bean RIL population [PDF]
, 2004 Climbing beans are vines that can be grown in either monoculture using wooden or bamboo trellises or in intercropping with other support crops such as maize, but in either case an important characteristic of climbing beans is their vegetative vigor and
Beebe, Steve +2 more
core +1 more source
Characterization of Colletotrichum lindemuthianum races in Paraná state, Brazil
Crop Breeding and Applied Biotechnology, 2002 Anthracnose caused by Colletotrichum lindemuthianum is one of the most important diseases in common beans (Phaseolus vulgaris L.). This research aimed at studying the Colletotrichum lindemuthianum in Paraná state region, Brazil, using race identification
Cláudia Thomazella +4 more
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