Results 51 to 60 of about 2,479 (215)

Latent target groups—A methodological contribution of social identities to policy design research

open access: yesPolicy Studies Journal, Volume 53, Issue 3, Page 774-794, August 2025.
Abstract Research on policy design underscores the importance of accurately identifying target groups to effectively design policy measures that change individual behavior, address societal problems, and achieve policy objectives. However, empirical research on the composition and characteristics of target groups is rare and primarily draws on a ...
Johanna Hornung   +2 more
wiley   +1 more source

¿Qué son los trastornos del comportamiento alimentario?

open access: yes, 2023
Los estereotipos de belleza suelen responder a cuestiones culturales, temporales y sociales, pero en todas las épocas han existido trastornos del comportamiento alimentario.
Flores Pérez, Virginia
core  

Estrategias para la disminución del consumo de bebidas endulzadas

open access: yesRevista Española de Nutrición Humana y Dietética, 2018
El aumento del consumo de bebidas endulzadas como los refrescos o gaseosas, jugos, leches saborizadas y bebidas energéticas, han sido relacionadas con la prevalencia de sobrepeso, obesidad y enfermedades metabólicas a nivel mundial.
Carmen Livier García-Flores   +4 more
doaj   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the nutritional status of the immigrant population residing in Spain

open access: yesFood Risk Assess Europe, Volume 3, Issue 3, July 2025.
Abstract The migratory phenomenon has had a significant demographic impact in Spain in recent years. Currently, 6.8 million foreign nationals have established their habitual residence in our country, representing 14 % of the total resident population. Within the acculturation process of the immigrant population ‐ through which they adopt the lifestyle ...
Irene Bretón Lesmes   +6 more
wiley   +1 more source

Epidemiología de los trastornos del comportamiento alimentario [PDF]

open access: yes, 2015
Tema 12 Epidemiologia TCA Trastornos comportamiento alimentario ...
Ortiz-Moncada, Rocío
core  

Continuando la celebración: Segundo número especial por los 15 años de contribuciones al estudio del comportamiento alimentario de CICAN - IICAN

open access: yesJournal of Behavior and Feeding
El Instituto de Investigaciones en Comportamiento Alimentario y Nutrición (IICAN) ha mantenido un compromiso constante con el estudio del comportamiento alimentario.
Nicoletta Righini   +2 more
doaj   +1 more source

Linking extinction risk to the economic and nutritional value of sharks in small‐scale fisheries

open access: yesConservation Biology, Volume 38, Issue 6, December 2024.
Abstract To achieve sustainable shark fisheries, it is key to understand not only the biological drivers and environmental consequences of overfishing, but also the social and economic drivers of fisher behavior. The extinction risk of sharks is highest in coastal tropical waters, where small‐scale fisheries are most prevalent.
Andrew J. Temple   +7 more
wiley   +1 more source

Obesidad: Una perspectiva con enfoque biopsicosocial para su abordaje integral

open access: yesJournal of Behavior and Feeding
El estilo de vida que se lleva hoy en día, caracterizado por el sedentarismo y la alta ingesta de alimentos poco saludables, cuya elevada disponibilidad y fácil acceso facilitan su consumo, ha traído consigo repercusiones en la salud pública.
Luis Roberto Mejia Godoy   +2 more
doaj   +1 more source

A cien años del inicio de la investigación en comportamiento alimentario [PDF]

open access: yesRevista Mexicana de Análisis de la Conducta, 2010
Si bien es cierto que el conjunto de articulos presentado en este numero monografico tiene amplia diversidad de aproximaciones, es una muestra de la inmensidad de trabajos que se pueden desarrollar para contribuir a la comprension del fenomeno alimentario.
openaire   +2 more sources

International Biological Flora: Ceratonia siliqua

open access: yesJournal of Ecology, Volume 112, Issue 8, Page 1885-1922, August 2024.
The carob tree (Ceratonia siliqua) has a long traditional history in Mediterranean cultures providing food for humans and domestic animals. Its remarkable tolerance of drought, salt and fire, with an ability to thrive in poor, dry soils, makes it ideal for a warming Mediterranean climate.
Peter A. Thomas   +3 more
wiley   +1 more source

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