Results 61 to 70 of about 54,186 (210)
Beverages, 2018 Developing nutrient-rich vegetable flour using locally under-utilized food crops in Africa would improve rural house-hold nutrition. This study seeks to develop nutrient-dense vegetable flour from different proportions of Sweet potato (Sp) 40–100 ...
Ernest Teye +2 more
doaj +1 more source
Determination of Soybean Oil, Protein and Amino Acid Residues in Soybean Seeds by High Resolution Nuclear Magnetic Resonance (NMRS) and Near Infrared (NIRS) [PDF]
, 2012 A detailed account is presented of our high resolution nuclear magnetic resonance (HR-NMR) and near infrared (NIR) calibration models, methodologies and validation procedures, together with a large number of composition analyses for soybean seeds.
Doina Costescu +5 more
core +2 more sources
Frontiers in Food Science and TechnologyThis study investigated the impact of ultrasonicated Moringa oleifera leaf powder (UMOLP) incorporation on the various food properties of fermented finger millet-Bambara groundnut flour (FFM-FBGN). Two groups (A and B) of composite flour were formulated,
Masala Mudau, Oluwafemi Ayodeji Adebo
doaj +1 more source
Mise au point de pains composites à base de melanges de farines de sorgho-ble et analyse texturale [PDF]
Biotechnologie, Agronomie, Société et Environnement, 1999 Composite breads based on sorghum-wheat flour blends and textural analysis. Breadmaking properties of flour blends containing various levels of sorghum flour with wheat flour were investigated.
Blecker C. +4 more
doaj
Acta Universitatis Cibiniensis. Series E: Food Technology, 2017 Nutritional quality and functional properties of composite flour consisting amaranth grain, bambara groundnut, carrot and rice bran flours were evaluated. The dependent variables were optimized using optimal mixture model of response surface methodology.
Awolu Olugbenga Olufemi +1 more
doaj +1 more source
PLA/WOOD BIOCOMPOSITES: IMPROVING COMPOSITE STRENGTH BY CHEMICAL TREATMENT OF THE FIBERS [PDF]
, 2013 A resol type phenolic resin was prepared for the impregnation of wood particles used for the reinforcement of PLA. A preliminary study showed that the resin penetrates wood with rates depending on the concentration of the solution and on temperature ...
Acha +44 more
core +1 more source
MATEC Web of Conferences, 2015 The aim of this research was to study the effects of the coupling agents, FusabondTM E-528 (polyethylene-grafted maleic anhydride; PE-g-MA, MA) and Amino Silane (Si), on the thermal properties, and mechanical properties of Eucalyptus flour-HDPE composite.
Metanawin Siripan +2 more
doaj +1 more source
Squalen, 2017 Research on processing of crispy baby tilapia (Oreochromis niloticus) was conducted to obtain type and proportion of flour on this product with central composite design method.
Syamdidi Syamdidi +2 more
doaj +1 more source
The effect of extrusion and drying on roller techniques concerning the rheological characteristics of rice-, corn-, sweet potato-, bean- and cassava root- and leaf- based composite flour [PDF]
, 2013 Promoting food security in Latin-America and the Caribbean is directly related to agricultural products. The region faces a food crisis which has reduced large population groups’ access to food.
Angelica, Combariza +3 more
core +2 more sources
Cellulosic materials as natural fillers in starch-containing matrix-based films: a review [PDF]
, 2016 In this work, the different cellulosic materials, namely cellulose and lignin are analyzed. In addition, the starch-containing matrices (isolated starch and flour) reinforced with cellulosic materials to be used in packaging applications are described ...
Alvarez, Vera Alejandra +1 more
core +1 more source