Results 81 to 90 of about 8,260 (207)

Condensed Tannin in Two Varieties of Sorghum (Sorghum bicolor): Effect on the Growth Performance and Nutrient Digestibility of Broiler Chickens

open access: yesScientific Papers Animal Science and Biotechnologies, 2023
Two hundred (200) 1-d old (Hubbard strain) broiler chicks were used to evaluate the effect of condensed tannin in different sorghum (Sorghum bicolor) varieties on the growth performance and nutrient digestibility of broiler chickens.
Taiwo K. Ojediran   +2 more
doaj  

Antifouling capacity of substrate materials and their effects on settlement and post‐settlement survival of Acropora palmata and Orbicella faveolata

open access: yesRestoration Ecology, EarlyView.
Abstract Introduction In coral reef restoration, sexual reproduction is a key methodology to enhance coral population recovery. However, post‐settlement survival remains a major bottleneck, as spat are particularly vulnerable to competition with fouling organisms.
Laura C. Arango‐Carvajal   +5 more
wiley   +1 more source

PENGARUH TANIN-FORMALDEHIDA TERHADAP SIFAT FISIK DAN KETAHANAN TARIK PAPAN SERAT YANG DIBUAT DENGAN PROSES BASAH

open access: yesJurnal Penelitian Hasil Hutan (Journal of Forest Products Research), 2017
Condensed-tannin from bark of  Pinus merkusii  Jungh  et de  Vriese,  can react  with  formaldehyde in alkali or acid condition  to form  tannin-formaldehyde.
Bambang Wiyono
doaj   +1 more source

Interseeding sainfoin with alfalfa offers early‐season increase in forage production

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.
Abstract Alfalfa (Medicago sativa) is a widely cultivated forage legume valued for its high forage mass and nutritive value but is often associated with pasture bloat in ruminants. Interseeding alfalfa with sainfoin (Onobrychis viciifolia), a tannin‐rich legume known for its anti‐bloating properties and environmental benefits, has emerged as a ...
Shikha Sharma   +5 more
wiley   +1 more source

Black Chickpea Landraces as a Sustainable Protein Source: Physicochemical, Nutritional, and Technological Properties

open access: yesLegume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Neglected legume landraces represent valuable genetic resources for sustainable food systems, yet their compositional and technological properties remain poorly explored. This study comprehensively characterized the flours obtained from two Sicilian black chickpeas (Cicer arietinum L.) landraces, Rough Black Chickpeas (RBC) and Smooth Black ...
Marco Torre   +9 more
wiley   +1 more source

Phytochemical Profiling, Physicochemical Analysis, and In Vitro Free Radical Scavenging Activity of Leaf and Bark of Syzygium cumini Linn

open access: yesPhytochemicals in Food and Medicine, Volume 1, Issue 3, September 2026.
Syzygium cumini Linn, commonly known as Jamun or Indian blackberry, is a medicinally important plant recognized for its wide range of therapeutic properties. Qualitative phytochemical analysis revealed the presence of flavonoids, phenolic compounds, tannins, glycosides, saponins, and alkaloids, indicating a rich phytochemical profile.
Monika Bhadauria   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy