Results 61 to 70 of about 50,282 (325)
Conjugated linoleic acid (CLA) and obesity [PDF]
AbstractBackgroundThe term conjugated linoleic acid (CLA) refers to several positional and geometric conjugated dienoic isomers of linoleic acid (LA), of which the trans-10,cis-12 isomer has been reported to reduce adiposity and increase lean mass in mice and other animals when included at ≤1% of the diet.
Manuela-Belén, Silveira +3 more
openaire +2 more sources
In Utero Exposure to trans-10, cis-12 Conjugated Linoleic Acid Modifies Postnatal Development of the Mammary Gland and its Hormone Responsiveness [PDF]
Grace E. Berryhill +5 more
openalex +1 more source
Metarhizium anisopliae alleviates the phytotoxic effects of polyethylene nanoplastics (NP) and lead (Pb) in rice by decreasing Pb uptake, restoring antioxidant and hormonal equilibrium, and promoting growth. Additionally, the fungus modifies the rhizosphere microbiota, enhancing both contaminant tolerance and plant growth, thereby effectively ...
Jing Peng +7 more
wiley +1 more source
In this study, we reported the concentration of conjugated linoleic acid of the main commercial kumis consumed and distributed in Colombia, as well as the concentration of conjugated linoleic acid of an artisanal kumis elaborated with two different types
Julián A. OSORIO +3 more
doaj
Dietary conjugated linoleic acid differentially alters fatty acid composition and increases conjugated linoleic acid content in porcine adipose tissue [PDF]
Conjugated linoleic acids (CLA) have been shown to decrease body fat content in pigs. It is possible that feeding pigs diets rich in CLA may increase carcass lipid CLA to levels that could provide health benefits when included as a part of a healthy diet.
de Deckere +7 more
core +1 more source
Atheroprotective effects of conjugated linoleic acid [PDF]
Atherosclerosis, the underlying cause of heart attack and strokes, is a progressive dyslipidaemic and inflammatory disease where monocyte‐derived macrophage cells play a pivotal role. Although most of the mechanisms that contribute to the progression of atherosclerosis have been identified, there is limited information on those governing regression ...
Robyn, Bruen +2 more
openaire +2 more sources
Unlocking fruit dimensions: Quantification of functional traits driving plant–frugivore interactions
Abstract Fleshy fruits attract animals to ingest fruit, swallow the seeds, and release them in the landscape, thus facilitating seed dispersal and plant regeneration. Attraction of animal dispersers is achieved via attractants such as color or scent, and rewards like sugars, lipids, and micronutrients.
Linh M. N. Nguyen +4 more
wiley +1 more source
Conjugated linoleic acid (CLA) refers to a mixture of positional and geometrical isomers of fatty acids with 18 carbon atoms and 2 conjugated double bounds. Some isomers are assumed to play an important role in human health (Pariza et al., 2001).
M. Antongiovanni +5 more
doaj +1 more source
Aliments funcionals amb àcid linoleic conjugat (CLA) [PDF]
Títol del póster : Functional foods with conjugated linoleic acid (CLA): an ...
Roig Ferré, Mireia +1 more
core
Conjugated linoleic acid–enriched beef production [PDF]
Canadian beef consumption is approximately 31 kg per annum, or a third of all meats consumed. Beef is a nutrient-rich food, providing good quality protein, vitamins B-6 and B-12, niacin, iron, and zinc. However, animal fats have gained the reputation of being less healthy.
Priya S, Mir +11 more
openaire +2 more sources

