Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]
Moslemi M +5 more
europepmc +1 more source
REAPing the Benefits of France, Cheese, and EcoGastronomy [PDF]
O’Meara, Kayla
core +2 more sources
A new 13-lipoxygenase from Taxus media callus is functionally linked to paclitaxel biosynthesis. [PDF]
Hanano A, Rahman F, Murphy D.
europepmc +1 more source
Comparative Profiling of Volatile Compounds and Fatty Acids in Pomegranate Seed Oil: Soxhlet vs. CO<sub>2</sub>/IPA Extraction for Quality and Circular Bioeconomy Goals. [PDF]
Fraschetti C +5 more
europepmc +1 more source
In vitro screening of nutrients regulating sheep intramuscular angiogenesis, adipogenesis, and lipid deposition using an organoid model. [PDF]
Li Y +14 more
europepmc +1 more source
Relationship between intramuscular fat content in longissimus thoracis and hair fatty acids in finishing crossbred bulls. [PDF]
Wulf R +6 more
europepmc +1 more source
Fatty Acid Metabolism in Shading-Induced Tolerance of Star Ruby Grapefruit to Postharvest Chilling Injury. [PDF]
Lozano-Omeñaca A +2 more
europepmc +1 more source
Dietary Conjugated Linoleic Acid Isomers Modify the Fatty Acid Composition of Liver and Adipose Tissues. [PDF]
Díaz GH +7 more
europepmc +1 more source
The Dual Role of Conjugated Linoleic Acid in Obesity and Metabolic Disorders. [PDF]
Rajendran M +6 more
europepmc +1 more source

