Results 21 to 30 of about 661,081 (313)

From E-Commerce to the Metaverse: A Neuroscientific Analysis of Digital Consumer Behavior

Behavioral Sciences
The growing interest in consumer behavior in the digital environment is leading scholars and companies to focus on consumer behavior and choices on digital platforms, such as the metaverse.
Alessandro Fici, Marco Bilucaglia, Chiara Casiraghi, Cristina Rossi, Simone Chiarelli, Martina Columbano, Valeria Micheletto, Margherita Zito, Vincenzo Russo   +8 more
doaj   +1 more source

Defining barriers to food systems sustainability: a novel conceptual framework

Frontiers in Sustainable Food Systems
The transformation of food systems emerges as a critical challenge necessitating a deep, holistic comprehension of the complex and multifaceted barriers that hinder progress towards sustainability. The existing literature is not consistent in identifying
Brice Even, Hang Thi Minh Thai, Huong Thi Mai Pham, Christophe Béné, Christophe Béné   +4 more
doaj   +1 more source

Can Marketing Increase Willingness to Pay for Welfare-Enhanced Chicken Meat? Evidence from Experimental Auctions

Animals, 2023
Consumer concern for animal welfare is currently not fully reflected in the market share of welfare-enhanced meat. A possible solution is developing marketing strategies that emphasize personally relevant benefits such as taste and curiosity, instead of ...
Lenka van Riemsdijk, Paul T. M. Ingenbleek, Hans C. M. van Trijp, Gerrita van der Veen   +3 more
doaj   +1 more source

Bundling of inputs and services for sustainable smallholder agriculture: the concepts, theoretical arguments and bundle designs using conjoint analysis

International Journal of Agricultural Sustainability
Product bundling is receiving increasing attention in sustainable agricultural development as a means to ensure access to and enhance the uptake of, agricultural technologies by smallholders. Yet, the how and why of bundling for smallholders are not well-
Tamiru Amanu Abetu, Paul T.M. Ingenbleek, K.E. Giller, Ivo A. van der Lans, Endalkachew Wolde-Meskel   +4 more
doaj   +1 more source

E-BRANDING vs. TRADITIONAL BRANDING [PDF]

Modern Management Review, 2016
Television, radio and press for many years reigned supreme in the marketing market, and made it possible to reach out effectively to a wide audience. However, we are now observing a decreasing effectiveness of traditional forms of brand communication ...
Mateusz GRZESIAK
doaj   +1 more source

How does consumer behaviour change? Examples from energy conservation [PDF]

, 2009
A global consumer society is rapidly overshooting ecological limits, there is a dire need to find new ways to change consumer behaviour. Yet history knows few succesful examples of reducing consumption. However, since the 1970s, there is a long legacy of
Heiskanen, Eva, Johnson, Mikael, Saastamoinen, Mika, Vadovics, Edina   +3 more
core  

A review of consumer awareness, understanding and use of food-based dietary guidelines [PDF]

, 2011
Copyright @ 2011 Cambridge University PressFood-based dietary guidelines (FBDG) have primarily been designed for the consumer to encourage healthy, habitual food choices, decrease chronic disease risk and improve public health.
Achterberg, Achterberg, Achterberg, Auld, Cameron, Campbell, Contento, Darnton, Holm, Jiménez, Julie Barnett, Kerry A. Brown, Lada Timotijevic, Levy, Liisa Lähteenmäki, Livingstone, Love, Monique M. Raats, Olivares, Richard Shepherd, Trustin, van Dillen, Zhao   +22 more
core   +2 more sources

Lifestyle Behaviors and Cardiotoxic Treatment Risks in Adult Childhood Cancer Survivors

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Higher doses of anthracyclines and heart‐relevant radiotherapy increase cardiovascular disease (CVD) risk. This study assessed CVD and CVD risk factors among adult childhood cancer survivors (CCSs) across cardiotoxic treatment risk groups and examined associations between lifestyle behaviors and treatment risks.
Ruijie Li, Raquel Revuelta Iniesta, Alan R. Barker, Dimitris Vlachopoulos, Tomáš Sláma, Christina Schindera, Fabiën N. Belle   +6 more
wiley   +1 more source

Food system actor perspectives on future-proofing European food systems through plant breeding

Scientific Reports, 2023
Crop improvement is a key innovation area in the pursuit of sustainable food systems. However, realising its potential requires integration of the needs and priorities of all agri-food chain stakeholders.
S. Stetkiewicz, J. Menary, A. Nair, M. Rufino, A. R. H. Fischer, M. Cornelissen, A. Guichaoua, P. Jorasch, S. Lemarié, A. K. Nanda, R. Wilhelm, J. A. C. Davies   +11 more
doaj   +1 more source

A Comparative Study of Cerebral Oxygenation During Exercise in Hemodialysis and Peritoneal Dialysis Patients

Therapeutic Apheresis and Dialysis, EarlyView.
ABSTRACT Introduction Cognitive impairment and exercise intolerance are common in dialysis patients. Cerebral perfusion and oxygenation play a major role in both cognitive function and exercise execution; HD session per se aggravates cerebral ischemia in this population. This study aimed to compare cerebral oxygenation and perfusion at rest and in mild
Marieta P. Theodorakopoulou, Konstantina Dipla, Danai Faitatzidou, Fotini Iatridi, Areti Georgiou, Artemios Karagiannidis, Erasmia Sampani, Chrysostomos Dimitriadis, Aggelos Koutlas, Andreas Zafeiridis, Pantelis Sarafidis   +10 more
wiley   +1 more source