Results 201 to 210 of about 603,676 (305)
Comparisons of Nutri-Score and NutrInform Battery on consumer preferences, objective understanding, and food choices among Portuguese consumers. [PDF]
Vasseur T +12 more
europepmc +1 more source
An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang +6 more
wiley +1 more source
Unlocking Consumer Preferences: Sensory Descriptors Driving Greek Yogurt Acceptance and Innovation. [PDF]
Bolini HMA +3 more
europepmc +1 more source
This review highlights recent advances in electrospun nanofiber‐based triboelectric nanogenerators, emphasizing how material design, fiber architecture, and interface engineering collectively enhance output performance and mechanical durability. Key developments in porous, aligned, core‐shell, and hierarchical nanofibers are discussed alongside ...
MD Fajla Rabbi +3 more
wiley +1 more source
Satisfying Consumer Preferences: The Packaging Design of Guizhou Red Sour Soup. [PDF]
Quan H, Li Y, Li Q, Liu D.
europepmc +1 more source
The field of polymer thermoelectrics is entering a new era, featuring breakthroughs in addressing the conventional performance disparity between p‐type and n‐type polymers, pioneering doping frontiers, and sophisticated decoupling strategies. This review explores innovations in molecular design and superior stabilities, bridging the gap from ...
Suhao Wang
wiley +1 more source
The Effect of Fatty Acids Profile in Potato and Corn Chips on Consumer Preferences. [PDF]
Gaytancıoğlu O, Yılmaz F, Geçgel Ü.
europepmc +1 more source
Elephant‐skin‐inspired crack networks are programmed in porous diatomaceous earth (DE)‐cement composites using substrate‐guided, stress‐concentration induced fracture. The resulting crack lattices act as capillary conduits that redistribute water, while the porous matrix stores moisture.
Qingya Huang +5 more
wiley +1 more source
Variations in the Sensory Attributes of Infant Formula among Batches and Their Impact on Maternal Consumer Preferences: A Study Combining Consumer Preferences, Pivot Profile, and Quantitative Descriptive Analysis. [PDF]
Li Y +8 more
europepmc +1 more source
Controlling the protein corona formation onto carbon nanomaterials (CNMs) enhances their functionalities as platforms for cancer theranostics. Here, we reviewed the effects of the intrinsic and acquired properties of CNMs on protein corona formation, the consequent biological and toxicological outcomes, and the strategies to reshape corona formation ...
Yajuan Zou +5 more
wiley +1 more source

