Results 21 to 30 of about 1,182 (251)

New insights into the occurrence of continuous cropping obstacles in pea (Pisum sativum L.) from soil bacterial communities, root metabolism and gene transcription

open access: yesBMC Plant Biology, 2023
Background Continuous cropping is a significant obstacle to sustainable development in the pea (Pisum sativum L.) industry, but the underlying mechanisms of this remain unclear.
Lei Ma   +10 more
doaj   +1 more source

Identification of the rhizospheric microbe and metabolites that led by the continuous cropping of ramie (Boehmeria nivea L. Gaud)

open access: yesScientific Reports, 2020
Continuous cropping lowers the production and quality of ramie (Boehmeria nivea L. Gaud). This study aimed to reveal the metagenomic and metabolomic changes between the healthy- and obstacle-plant after a long period of continuous cropping.
Yanzhou Wang   +5 more
doaj   +1 more source

Intercropping With Turmeric or Ginger Reduce the Continuous Cropping Obstacles That Affect Pogostemon cablin (Patchouli) [PDF]

open access: yesFrontiers in Microbiology, 2020
Continuous cropping (CC) restricts the development of the medicinal plant cultivation industry because it alters soil properties and the soil microbial micro-ecological environment. It can also lead to reductions in the chemical contents of medicinal plants. In this study, we intercropped continuously cropped Pogostemon cablin (patchouli) with turmeric
Jianrong Zeng   +14 more
openaire   +3 more sources

Breaking continuous potato cropping with legumes improves soil microbial communities, enzyme activities and tuber yield. [PDF]

open access: yesPLoS ONE, 2017
This study was conducted to explore the changes in soil microbial populations, enzyme activity, and tuber yield under the rotation sequences of Potato-Common vetch (P-C), Potato-Black medic (P-B) and Potato-Longdong alfalfa (P-L) in a semi-arid area of ...
Shuhao Qin   +5 more
doaj   +1 more source

Allelochemicals of Panax notoginseng and their effects on various plants and rhizosphere microorganisms

open access: yesPlant Diversity, 2020
Panax notoginseng (Araliaceae) is an important ginseng herb with various health benefits and a history of cultivation in southwestern China over 400 years. In recent years P.
Yi-Jun Qiao   +7 more
doaj   +1 more source

Autotoxicity of water extracts from different organs of potato

open access: yes浙江大学学报. 农业与生命科学版, 2016
Continuous cropping obstacle caused by intensive cropping of potato has seriously affected its healthy development of industrialization. Autotoxicity was confirmed to be one of the mechanisms causing continuous cropping obstacle; therefore it will be ...
WAN Nianxin   +6 more
doaj   +1 more source

Metagenomics insights into responses of rhizobacteria and their alleviation role in licorice allelopathy

open access: yesMicrobiome, 2023
Background Allelopathy is closely associated with rhizosphere biological processes, and rhizosphere microbial communities are essential for plant development.
Yang Liu   +8 more
doaj   +1 more source

Analysis of bacterial and fungal communities in continuous-cropping ramie (Boehmeria nivea L. Gaud) fields in different areas in China

open access: yesScientific Reports, 2020
Ramie (Boehmeria nivea L. Gaud) suffers from long-term continuous cropping. Here, using Illumina high-throughput sequencing technology, we aimed to identify bacteria and fungi associated with continuous cropping in ramie fields in Yuanjiang, Xianning ...
Yanzhou Wang   +6 more
doaj   +1 more source

Autotoxicity in Panax notoginseng of root exudatesand their allelochemicals

open access: yesFrontiers in Plant Science, 2022
The growth of Panax notoginseng (Burk.) F. H. Chen is frequently hindered due to replanting failure. In the present study, the objective is to determine whether root exudates from P.
Wei Xiang   +6 more
doaj   +1 more source

Current obstacles for continuous cropping of Panax species and mitigation strategies

open access: yesJournal of Ginseng Research
Panax species-represented here by Panax ginseng Meyer, Panax quinquefolius L., and Panax notoginseng (Burk.) F. H. Chen-are valued for their saponins and polysaccharides and thus have significant clinical and commercial value. Rising global demand has driven intensive, large-scale cultivation, but repeated monoculture has produced persistent continuous
Wang, Ergang, Chen, Changbao, Li, Qiong
openaire   +3 more sources

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