Results 41 to 50 of about 190,532 (162)

Frigoconservação de caquis (Diospyrus kaki, l.) das cultivares Fuyu e Rama forte Storage of persimmons (Diospyrus kaki, l.) cultivares Fuyu and Rama forte

open access: yesCiência Rural, 1997
O trahalho foi desenvolvido com o objetivo de avaliar o efeito da temperatura e condições de atmosfera modificada (AM) e controlada (AC) sobre a manutenção da qualidade de caquis cvs Fuyu e Rama Forte. Ambas as cultivares foram armazenadas em AM, sendo a
Auri Brackmann   +2 more
doaj   +1 more source

Incidence of postharvest decays on cultivars of pear, apricot, sour cherry and peach under two storage conditions

open access: yesInternational Journal of Horticultural Science, 2011
In this two-year study, postharvest decays of pear, apricot, sour cherry and peach cultivars under two storage methods (TC and CA) were determined after four monthes storage periods; and then causal agents of postharvest decays of two pear cultvars were ...
I. J. Holb   +3 more
doaj   +1 more source

Controlled atmosphere and dynamic controlled atmosphere for Fuzzy logic-based banana storage

open access: yesBrazilian Journal of Development, 2022
The insertion of New Information and Communication Technologies is increasingly present in the most diverse fields of knowledge, among them agriculture. This insertion results in what is called precision agriculture. Postharvest of bananas requires the application of new technologies to increase storage time and reduce losses.
Bruno Pansera-Espíndola   +2 more
openaire   +1 more source

Nutritional Values of Minikiwi Fruit (Actinidia arguta) after Storage: Comparison between DCA New Technology and ULO and CA

open access: yesMolecules, 2022
The dietary properties of minikiwi make them, along with other fruits and vegetables, suitable as the basis for many slimming and pro-health diets. Prolonging the availability of minikiwi can be provided by different storage technologies. This experiment
Tomasz Krupa   +2 more
doaj   +1 more source

Qualidade de maçãs 'Royal gala' submetidas ao dano mecânico por impacto e aplicação de 1-metilciclopropeno em dois sistemas comerciais de armazenamento Quality of 'Royal gala' apples submitted to impact injury and application with 1-methylcyclopropene in two commercial storage systems

open access: yesRevista Brasileira de Fruticultura, 2011
O objetivo deste trabalho foi avaliar os efeitos do dano mecânico por impacto e da aplicação de 1-metilciclopropeno (1-MCP) sobre a qualidade de maçãs 'Royal Gala' mantidas em armazenamento refrigerado (AR) e em atmosfera controlada (AC).
Marcos Vinicius Hendges   +4 more
doaj  

Research on energy metabolism, lignification and veil opening in postharvest white mushroom (Agaricus bisporus) under high O2/CO2 controlled atmospheres (HOC-CA)

open access: yesJournal of Applied Botany and Food Quality, 2017
White mushroom is an abundant nutritional but perishable product; veil opening and stipe lignification are two of the obvious characte-ristics of senescence.
Ling Li   +3 more
doaj   +1 more source

Effect of Short-Term Storage in Modified Atmosphere Packaging (MAP) and Controlled Atmosphere (CA) on Total Polyphenol Content and Antioxidant Activity in Juices from Haskap Berry (Lonicera caerulea L.)

open access: yesAgriculture
This article focuses on analysing the properties of six varieties of haskap berry (honeyberry) as a valuable raw material for producing health-promoting juices.
Barbara Anna Kowalczyk   +2 more
doaj   +1 more source

Responses of Pigs to Stunning with Nitrogen Filled High-Expansion Foam

open access: yesAnimals, 2020
Nitrogen gas (N2) delivered in high expansion foam in a closed container could be a feasible method for humanely stunning pigs. This study aimed to evaluate potential aversion in pigs to the N2 foam method and its effect on stun quality. Furthermore, the
Cecilia Lindahl   +4 more
doaj   +1 more source

Comparative efficacy of controlled atmospheres against two stored product insects

open access: yesJournal of Crop Protection, 2013
Effect of controlled atmospheres (CAs) at various concentrations of CO2, N2 and O2 on the lethal times of Tribolium castaneum and Trogoderma granarium was investigated at 20 and 30 ºC.
Mohamed Azab   +3 more
doaj  

Effects of pre- and postharvest factors on browning in Braeburn

open access: yesHorticultural Science, 2014
The effects of several pre- and postharvest factors on apple cv. Braeburn browning disorder (BBD) incidence using a nine-factor experimental design has been investigated.
D. Hatoum   +6 more
doaj   +1 more source

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