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Effect of grape seed extract combined with modified atmosphere packaging on the quality of roast chicken

open access: yesPoultry Science, 2020
The purpose of this study was to screen out the appropriate concentration of grape seed extract solution and study the effects of grape seed extract combined with modified atmosphere packaging on the physical and chemical properties of roasted chicken ...
Yuchen Guo   +4 more
doaj   +3 more sources

Application of silicone membrane technology to increase quality and shelf life of fruits and vegetables: a review [PDF]

open access: yesJournal of Horticulture and Postharvest Research, 2022
Purpose: The prime aim of food storage and preservation is to protect and preserve food; and hence, extend its shelf life with minimal losses. Amongst the various factors involved to increase the shelf life and preservation, packaging plays a very ...
Nair Chithra Harinarayanan, Maya Raman
doaj   +1 more source

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