Results 11 to 20 of about 962,759 (301)
Quality evaluation and sugar beet postharvest conservation under modified atmosphere
Brazilian Archives of Biology and Technology, 2000 This work had as objective the evaluation of sugar beets postharvest conservation under modified atmosphere and at environmental temperature (15 - 26° C).
Silvana de Paula Quintão Scalon +4 more
doaj +1 more source
Effects of Polyethylene Thickness, Gas Combination and Temperature on Shelf Life and Quality of Strawberry [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2019 In this research, the effect of modified atmosphere packaging on the quality and shelf life of strawberries was investigated. For packing strawberries 3 gas compositions (air, N275%+CO215%+O210% and N275%+CO210%+O215%), polyethylene lining in 3 thickness
Laleh Khankeshi +2 more
doaj +1 more source
Modified Atmosphere Packaging of Pomegranate
Journal of Food Science, 2000 ABSTRACT: Spanish ‘Mollar de Elche’ sweet pomegranates (Punica granatum L.) were stored at 2 or 5 °C for 12 wk in unperforated polypropylene (UPP) film of 25 μm thickness in modified atmosphere packaging (MAP). Perforated polypropylene (PPP) film of 20 μm thickness and conventional cold storage were applied as ...
Artés-Hernández, Francisco +2 more
openaire +2 more sources
Foods, 2021 Cucumbers are highly perishable and suffer from moisture loss, shriveling, yellowing, peel damage, and decay. Plastic packaging helps to preserve cucumber quality, but harms the environment.
Abiola Owoyemi, Ron Porat, Victor Rodov
doaj +1 more source
MAP as a conservation method for contemporary art with foodstuffs : three case studies [PDF]
, 2011 This article examines the use of Modified Atmosphere Packaging (MAP), a widely applied preservation method in the food packing industry, for preserving contemporary artworks with foodstuffs.
De Meulenaer, Bruno +3 more
core +3 more sources
International Journal of Food Science, 2014 The improvement of quality and the shelf life of veal by combination of 80%O2/20%CO2 modified atmosphere packaging and superficial spraying with 0.02% dihydroquercetin solutions was studied.
Stefan Georgiev Dragoev +4 more
doaj +1 more source
Enzymatic changes in minimally processed apples
Czech Journal of Food Sciences, 2004 The impacts of chemical treatment and modified atmosphere on enzymatic changes in minimally processed apples were evaluated. Slices of apple cultivars Golden Delicious and Red Delicious were packed in plastic bags with modified atmospheres: 85% N2, 5% O2,
J. Schovánková +3 more
doaj +1 more source
Linking glacial-interglacial states to multiple equilibria of climate [PDF]
, 2018 Glacial-Interglacial cycles are often described as an amplified global response of the climate to perturbations in solar radiation caused by oscillations of Earth's orbit. However, it remains unclear whether internal feedbacks are large enough to account
Ferreira, David +3 more
core +1 more source
Julius-Kühn-Archiv, 2018 Germination declines during storage and meeting official standards (90% limit) can be challenging for the seed industry. Hermetic storage, through the establishment of self-modified atmospheres has shown to preserve germination in high-moisture maize ...
Abadia, Bernadette, Bartosik, Ricardo
doaj +1 more source
Radio pulses from cosmic ray air showers - Boosted Coulomb and Cherenkov fields [PDF]
, 2007 High-energy cosmic rays passing through the Earth's atmosphere produce extensive showers whose charges emit radio frequency pulses. Despite the low density of the Earth's atmosphere, this emission should be affected by the air refractive index because ...
A. Lecacheux +13 more
core +3 more sources