Results 21 to 30 of about 190,239 (263)

The Quality of Wheat after Unsealing of Controlled Atmosphere by Nitrogen

Liang you shipin ke-ji, 2023
The processing quality of wheat before and after unsealing of controlled atmosphere storage under the conditions of temperature of (30±2) ℃ and relative humidity of 75% were studied.
WANG Li-na, GUO Chao, CHEN Liang, LU Ying-xin, XU Miao-xia, ZHENG Xiao-shan, GUO Hong-hong, HE Meng-ting   +7 more
doaj   +1 more source

The Effect of Harvest Date and Storage Conditions on the Quality of Remontant Strawberry Cultivars Grown in a Gutter System under Covers

Agriculture, 2022
The storage characteristics of three remontant strawberry cultivars San Andreas®, Albion® and Murano® were studied in 2018–2020. The short-term storage conditions (7 days) of strawberries used in the study significantly affected fruit quality indicators.
Jan Błaszczyk, Monika Bieniasz, Jacek Nawrocki, Michał Kopeć, Monika Mierzwa-Hersztek, Krzysztof Gondek, Tomasz Zaleski, Jarosław Knaga, Stanisław Bogdał   +8 more
doaj   +1 more source

Role of Controlled Atmosphere, Ultra Low Oxygen or Dynamic Controlled Atmosphere Conditions on Quality Characteristics of ‘Scarlet Spur’ Apple Fruit

Journal of Agricultural Sciences, 2021
In this study, the effects of three cold storage technologies, (i) controlled atmosphere-CA (CO2 4%, O2 3%), (ii) ultra low oxygen-ULO and (iii) dynamic controlled atmosphere-DCA, were investigated on fruit quality of ‘Scarlet Spur’ apples stored during ...
Mehmet Ali Koyuncu, Cemile Ebru Onursal
doaj   +1 more source

Controlled atmosphere stunning of poultry

Poultry Science, 1999
For more than 20 yr Stork PMT has carried out a lot of research into stunning and killing of poultry with electrical and mechanical methods and by applying gas mixtures. For the past 3 yr, research was carried out under the European umbrellas (AIR and EUREKA) together with BOC, The Spelderholt, CIVO, and Bristol University.
T, Hoen, J, Lankhaar
openaire   +2 more sources

Conservação da maçã 'Fuji' sob diferentes temperaturas, umidades relativas e momentos de instalação da atmosfera de armazenamento 'Fuji' apples storage under different temperatures, relative humidity and moment of establishment of controlled atmosphere conditions

Ciência Rural, 2000
O experimento foi desenvolvido com o objetivo de avaliar o efeito da variação da temperatura e umidade relativa (UR) durante o armazenamento e, do momento de instalação das condições de atmosfera controlada sobre a qualidade de maçãs cv. Fuji.
Auri Brackmann, Maurício Hunsche, Cristiano André Steffens   +2 more
doaj   +1 more source

A controlled atmosphere chamber

Journal of Research of the National Bureau of Standards Section A: Physics and Chemistry, 1963
An inert atmosphere chamber for the transfer of reactive materials is described. It has the advantages of being inexpensive, easily cleaned, and can be evacuated.
Gordon, Charles L., Johannesen, Rolf B.
openaire   +2 more sources

Effect of long-term storage on the change in the expression of selected Mal d 1 gene isoforms in the apple cultivar Opal®

Czech Journal of Genetics and Plant Breeding, 2023
Apples are available all year round since they can be stored for long time. However, the expression of the major apple allergen Mal d 1 can increase in the fruit during storage and incease so the risk of allergies in sensitive consumers.
Ivona Žďárská, Radek Čmejla
doaj   +1 more source

Condições de temperatura, umidade relativa e atmosfera controlada para o armazenamento de cebolas da cultivar 'Crioula' Temperature, relative humidity and controlled atmosphere conditions to storage 'Crioula' onions

Ciência Rural, 2010
O objetivo deste trabalho foi de avaliar condições de armazenamento para ampliar o período de pós-colheita de cebola da cultivar 'Crioula'. Para tanto, foram executados três experimentos para avaliar o efeito da temperatura, umidade relativa (UR) e ...
Auri Brackmann, Adriano Roque de Gasperin, Anderson Weber, Rogério de Oliveira Anese   +3 more
doaj   +1 more source

Armazenamento da maçã cv. golden delicious em atmosfera controlada com altas concentrações de CO2 e ultra-baixas de O2 Controlled atmosphere storage of golden delicious apples with high CO2 and ulo concentrations

Ciência Rural, 1998
O trabalho foi desenvolvido com o objetivo de avaliar os efeitos de altas concentrações de CO2, e ultra-baixas de O2, sobre as qualidades fisico-químicas, distúrbios fisiológicos e podridões durante o armazenamento em atmosfera controlada (AC) de maçãs ...
Auri Brackmann, Sérgio Miguel Mazaro, Rosangela Lunardi   +2 more
doaj   +1 more source

Salicylic acid and nutrient immersion to maintain apple quality and bioactive compounds in postharvest

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2021
The world production of apples in the 2019 cycle reached 7´620,288 tonnes. For marketing purposes and to supply the demand, apple fruits need to be stored for different periods under refrigerated conditions.
Julio C. OVIEDO-MIRELES, Juan M. SOTO-PARRA, Esteban SÁNCHEZ, Rosa M. YÁÑEZ-MUÑOZ, Ramona PÉREZ-LEAL, Linda C. NOPERI-MOSQUEDA   +5 more
doaj   +1 more source