Results 241 to 250 of about 960,238 (337)

The effect of ultrasonic treatment on the physicochemical and pasting properties of pre-gelatinized Coix seed starch. [PDF]

Ultrason Sonochem
Jiang M, Zhang K, Zhu W, Wu W, Wang X, Cheng Y, Che C, Liu Y.   +7 more
europepmc   +1 more source

String Figuring young children's perspectives of quality in English early childhood education and care

British Educational Research Journal, EarlyView.
Abstract Quality in early childhood education and care (ECEC) is a contested concept and has generally been conceptualised by inter‐related indicators such as staff qualifications, educational environment, policy or child‐to‐staff ratios. There has been a more limited emphasis on how young children might perceive and experience quality.
Nikki Fairchild, Éva Mikuska
wiley   +1 more source

Contribution of groundwater iron to cooked rice and the implication on the recommended iron intakes: a cross-sectional study in Bangladesh. [PDF]

J Nutr Sci
Saha N, Rahman S, Hasan T, Sarwar S, Sultana M, Shamim AA, Shaheen N.   +6 more
europepmc   +1 more source

Supporting or stifling? Experiences of beginning teachers working within the Early Career Framework

British Educational Research Journal, EarlyView.
Abstract This study discusses the experiences of a group of new teachers in England since the introduction of the Early Career Framework (ECF), against the backdrop of the global teacher recruitment and retention crisis. The experiences of new teachers within the ECF are under‐researched.
Lorna Smith, Nicola Warren‐Lee, Lucy Wenham   +2 more
wiley   +1 more source

Application of cooked meat codes to improve the validity of nutrient content estimation in a recipe-based food ingredient database. [PDF]

Nutr Res Pract
Yun SY, Lee HJ, Lee T, Choi GE, Choi M, Choi MK, Joo N, Kim MH, Kim CI.   +8 more
europepmc   +1 more source

Longitudinal links of negative student–teacher relationships and positive class climate with traditional bullying and cyberbullying perpetration

British Educational Research Journal, EarlyView.
Abstract The current study aimed to investigate whether negative student–teacher relationships and within‐class perceptions of the class climate at the individual level, and positive class climates at the classroom level in fifth grade, were associated with traditional bullying and cyberbullying perpetration 1 year later, in sixth grade, in a sample of
Robert Thornberg, Björn Sjögren, Jun Sung Hong, Claudio Longobardi   +3 more
wiley   +1 more source

Optimization of Biodiesel Production from Waste Cooking Oil Using a Construction Industry Waste Cement as a Heterogeneous and Reusable Catalyst. [PDF]

Nanomaterials (Basel)
Sun J, Chen H, Shen H, Luo X, Lin Z, Zhang H.   +5 more
europepmc   +1 more source

Domestic cooking and food skills: A review

Critical reviews in food science and nutrition, 2017
L. McGowan, M. Caraher, M. Raats, F. Lavelle, L. Hollywood, D. Mcdowell, M. Spence, A. McCloat, E. Mooney, M. Dean   +9 more
semanticscholar   +1 more source

Indonesian inquiry: A narrative of biocultural teaching on Sulawesi Utara

British Educational Research Journal, EarlyView.
Abstract Using phenomenology, narrative inquiry and autoethnographic approaches, this study analyses a program of faculty development conducted alongside the delivery of an international field school. Through this study, we explore the value and benefits of inter‐cultural field programming and how these might serve to complement or to redress ...
David Zandvliet, Wiske Rotinsulu
wiley   +1 more source

Analysis of microstructure, starch properties, and volatilomicse reveals the effect of nitrogen fertilizer on cooking quality of proso millet. [PDF]

Food Chem X
Wang H, Xiong Y, Zhang Y, Yermekov Y, Gao J, Feng B.   +5 more
europepmc   +1 more source