Results 61 to 70 of about 11,407 (226)
A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas +1 more
wiley +1 more source
Comprehensive evaluation of coriander (Coriandrum sativum) varieties under different organic modules
An experiment was conducted for the evaluation of coriander (Coriandrum sativum L.) varieties under different organic modules for sustainable production during rabi season of 2009-10 to 2012-13 (four years) at ICAR- National Research Center on Seed ...
G LAL, RAVINDRA SINGH
doaj +1 more source
Economic and agronomic feasibility of organic vegetable seed production in the UK, and subsequent seed quality (OF0166) [PDF]
This is the final report of Defra project OF0166. There is a longer summary at the start of the attached main report. For many farmers and growers, a move to organic production presents major challenges.
Wood, Robin
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Mitigating drought stress and enhancing quinoa productivity using iron and zinc nanoparticles
Abstract In recent years, the cultivation area and consumption of quinoa (Chenopodium quinoa Willd) have increased in the country due to its nutritional properties and ability to grow in adverse conditions. Based on climate change scenarios, long periods of drought are expected, which emphasizes the need for planting and developing new plants that are ...
Nasim Pakbaz +2 more
wiley +1 more source
Background and Objectives:CoriandrumSativumseedsare used as a traditional drug for the treatment of high-cholesterol and diabetic patients. This study aimed to determine the effect of oral administration of coriander seeds extract on the levels of blood ...
Ehsan Karimi +3 more
doaj
Background and Aim: Candida species are opportunistic yeasts that can cause opportunistic infections when the host becomes debilitated or immunocompromised.
Vida Abdi +4 more
doaj
Standardization of Gujarati Cooked Recipes and Assessment of Their Nutritive Values [PDF]
Not ...
Rathod, Gita A.
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Nonchemical weeding of medicinal and aromatic plants [PDF]
Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality.
CARRUBBA, Alessandra +1 more
core +3 more sources
Tocotrienols: A Review From Source to Therapeutic Applications
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source
Plants for predators - a participatory experiment [PDF]
Encouraging natural enemies by growing attractant plants is a highly effective method of pest control in organic systems. However, it is important to establish which plants are most effective at attracting benefi cial insects.
Rosenfeld, A +2 more
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