Results 11 to 20 of about 201,196 (218)
Recently, the role of corn and its properties is a field of active research with a view to improving the quality of products being produced from corn flour. In the current study, scanning electron micrographs and textural attributes of three commercially
Sanabil Yaqoob +5 more
doaj +1 more source
Raffinose Priming Improves Seed Vigor by ROS Scavenging, RAFS, and α-GAL Activity in Aged Waxy Corn
Raffinose family oligosaccharides (RFOs) are known to benefit plants under stress conditions; however, the role of exogenous raffinose in seed germination remains poorly understood.
Min Zhu +7 more
doaj +1 more source
Después de dar cuenta de las principales etapas de la evolución de la normativa italiana en materia de reproducción humana asistida (RHA en adelante) en la última década, el presente trabajo ilustra las principales prohibiciones todavía vigentes y ofrece
Emanuele Corn
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Characterization of a source of resistance to aflatoxin accumulation in maize
Aflatoxinproduced by the fungus Aspergillus flavus (Link:Fr) can accumulate in maize (Zea mays L.) and poses serious human health and economic concerns, especially in sub‐Saharan Africa. Genetic resistance against A.
Oluwaseun Ogunola +6 more
doaj +1 more source
Background Breeding programs benefit from information about marker-trait associations for many traits, whether the goal is to place those traits under active selection or to maintain them through background selection.
Teshale Assefa +5 more
doaj +1 more source
Reduction of Deoxynivalenol in Wheat with Superheated Steam and Its Effects on Wheat Quality
Deoxynivalenol (DON) is the most commonly found mycotoxin in scabbed wheat. In order to reduce the DON concentration in scabbed wheat with superheated steam (SS) and explore the feasibility to use the processed wheat as crisp biscuit materials, wheat ...
Yuanxiao Liu +5 more
doaj +1 more source
Excessive planting density and heavy rainfall weather threatens global agriculture, particularly affecting maize. Biochar is an environmentally friendly soil amendment that has a yield-increasing effect.
Yanghui Sui +6 more
doaj +1 more source
The study reports on an investigation of the biochemical composition (fat, fiber, starch, protein, nitrogen-free extracts (NFE), tannin) in the seeds of 7 CMS grain sorghum lines with different types of sterile cytoplasm (A1, A2, A3, A4, A5, 9E) with the
V. V. Bychkova +2 more
doaj +1 more source
CT10 regulator of kinase (CRK) and CRK‐Like (CRKL) are signaling adaptors driving cell adhesion, motility, differentiation, and proliferation. SH2‐domain containing (SH) proteins are enriched in YXXP motifs which when phosphorylated create preferred binding sites for CRK family SH2 domains.
Phoebe M. Cousens +8 more
wiley +1 more source
Obesity raises blood levels of PAI‐1, a protein linked to metabolic dysfunction‐associated steatotic liver disease in people with obesity. In female mice fed a high‐fat diet, partially lowering PAI‐1 led to smaller subcutaneous fat cells and lower liver cholesterol, without changing body weight or insulin sensitivity.
Claudia E. Ramirez Bustamante +10 more
wiley +1 more source

