Results 31 to 40 of about 11,169 (251)

Screening the Carbon Source Type in Solid-State Fermentation with Phanerochaete chrysosporium to Improve the Forage Value of Corn Straw and Rice Straw

Animals, 2023
Poor quality straw can be made more digestible and palatable through delignification using white rot fungi as a biological treatment in SSF. The decomposition of organic matter by white rot fungi is improved when a carbon source is added.
Ying Wang, Jia Yu, Qiang Li, Junfang Zhang, Sajida Naseem, Bin Sun, Lin Tang, Seongho Choi, Xiangzi Li   +8 more
doaj   +1 more source

In Vitro and In Situ Evaluation of Fermented High Moisture Corn and Ear Corn as Alternative Feedstuffs for Feedlot Calves

Tropical Animal Science Journal
High-moisture corn products offer potential advantages in intensive cattle feeding systems by providing high-energy feedstuffs while allowing earlier harvest.
H. Rajaei-Sharifabadi, D. Villalba, J. Mora, G. de la Fuente, J. Balcells, A. R. Seradj   +5 more
doaj   +2 more sources

THE EFFECT OF USING ASPERGILLUS ORYZAE IN THE DIETS OF COMMON CARP FISH AND ITS IMPACT ON THE PRODUCTIVE TRAITS OF FISH. [PDF]

مجلة الأنبار للعلوم الزراعية
This study investigated the possibility of using Aspergillus oryzae in the diets of common carp (Cyprinus carpio L.) on growth performance. A total of 320 common carp fish were randomly distributed with an average weight of 90.5 (±25) g fish-¹
A. S. Naser, E. A. A. Jaseem, S. H. ALwarshan   +2 more
doaj   +1 more source

Potensi Khamir Kluyveromyces lactis dalam Meningkatkan Kualitas Susu Fermentasi yang Ditambah Jagung Manis (Zea mays saccharata Linn)

Jurnal Agripet, 2020
ABSTRAK. Penelitian ini bertujuan mengetahui peningkatan kualitas produk susu fermentasi dengan menggunakan khamir Kluyveromyces lactis dan penambahan jagung manis.
Siti Rani Ayuti, Yurliasni Yurliasni, Cut Intan Novita, Elmy Mariana   +3 more
doaj   +1 more source

Ruminal Fermentation and Bacterial Protein Synthesis of Whole Cottonseed Coated with Combinations of Gelatinized Corn Starch and Urea [PDF]

Journal of Dairy Science, 2003
Four ruminally and duodenally cannulated Jersey cows were used in a 4 x 5 incomplete Latin square study to determine the effects of including urea in the gelatinized corn starch coating applied to whole cottonseed (WCS) on ruminal fermentation, fiber digestion, and bacterial protein synthesis.
J K, Bernard, J W, West, D S, Trammell, A H, Parks, T C, Wedegaertner   +4 more
openaire   +2 more sources

Utilization of Different Corn Fractions by Broilers

Brazilian Journal of Poultry Science, 2015
This study was conducted to evaluate the nutritional values of fractions of damaged corn. One hundred and eighty 22-d-old Cobb 500 male broilers were distributed in batteries according to a completely randomized design with six treatments of six ...
SIFR Costa, JH Stringhini, AML Ribeiro, G Pontalti, C MacManus   +4 more
doaj   +1 more source

Suitability of maize crop residue fermented by Pleurotus ostreatus as feed for edible crickets: growth performance, micronutrient content, and iron bioavailability

Frontiers in Nutrition, 2023
Small-scale farming of edible insects could help combat public health challenges such as protein energy malnutrition and anemia, but reliable low-cost feeds for insects are needed.
Martin Ventura, M. Elizabeth Holland, Michael Bartlett Smith, Jacqueline M. Chaparro, Jessica Prenni, Jonathan A. Patz, Susan Paskewitz, Tiffany L. Weir, Valerie J. Stull   +8 more
doaj   +1 more source

Corn processing and crude protein content in calf starter: Effects on growth performance, ruminal fermentation, and blood metabolites [PDF]

Journal of Dairy Science, 2020
This study aimed to investigate the effects of feeding dairy calves starter diets containing corn grain processed by different methods (ground versus steam-flaked; GRC vs. SFC) and either 18% or 21% crude protein (CP) contents (dry matter basis) on growth performance, digestibility, ruminal fermentation, urinary purine derivatives, and blood ...
H, Makizadeh, M, Kazemi-Bonchenari, H, Mansoori-Yarahmadi, J, Fakhraei, H, Khanaki, J K, Drackley, M H, Ghaffari   +6 more
openaire   +2 more sources

KANDUNGAN PROTEIN KASAR DAN SERAT KASAR TONGKOL JAGUNG YANG DIFERMENTASI DENGAN MENGGUNAKAN TINGKAT CAIRAN RUMEN KERBAU YANG BERBEDA

Ziraa'ah: Majalah Ilmiah Pertanian, 2018
This study based on analyzing the crude protein and crude fibre on the fermented corn cobs using deferent level of buffalo rumen fluid. Research compiled based on experiment with Complete Random Design (CRD) with 5 treatments and 4 replications namely T0
Neni Widaningsih, Siti Dharmawati, Novi Puspitasari   +2 more
doaj   +1 more source

Integrated Microbiota and Metabolome Analysis to Assess the Effects of the Solid-State Fermentation of Corn–Soybean Meal Feed Using Compound Strains

Microorganisms, 2023
Solid-state fermentation is known to improve plant-based feed nutritional quality; however, the association between microbes and metabolite production in fermented feed remains unclear.
Yue Li, Qinghong Hao, Chunhui Duan, Yawei Ding, Yuanyuan Wang, Xiaojun Guo, Yueqin Liu, Yunxia Guo, Yingjie Zhang   +8 more
doaj   +1 more source