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Highlight on the Problems Generated by p-Coumaric Acid Analysis in Wine Fermentations

Food Chemistry, 2008
Roger Lteif   +2 more
exaly  

Cocrystals of p-coumaric acid

2014
BEVILL MELANIE JANELLE, SCHULTHEISS NATE
openaire   +2 more sources

A Review of Analytical Methods for p-Coumaric Acid in Plant-Based Products, Beverages, and Biological Matrices

Critical Reviews in Analytical Chemistry, 2019
Bruno Fonseca-Santos   +2 more
exaly  

Reconstitution Photoactive Yellow Protein From Apoprotein and p-Coumaric Acid Derivatives

FEBS Letters, 1995
Mikio Kataoka   +2 more
exaly  

Catalytic Wet Oxidation of p-Coumaric Acid: Partial Oxidation Intermediates, Reaction Pathways and Catalyst Leaching

Applied Catalysis B: Environmental, 1996
Dionissios Mantzavinos   +2 more
exaly  

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