Results 121 to 130 of about 342,745 (165)

No Country for Junk Food – Transkript

EvidenzUpdate
Nößler: In Deutschland haben wir bekanntlich keine Erkenntnisprobleme – wir sind ja eh die Klügsten und Besten von der ganzen Welt –, wir haben vor allem ein Politikversagen. Sehr gut illustrieren lässt sich das anhand der verfehlten beziehungsweise nicht vorhandenen Präventionspolitik. In anderen Ländern ist man längst weiter.
Nößler, Denis, Scherer, Martin
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Food Needs of Developing Countries

2002
As early as 1948, in a brief 4-page memorandum to ECOSOC1 the Food and Agriculture Organization (FAO) expressed concern over the world food situation thus: “The world faces a grave food crisis which is likely to continue in acute form for at least two years.
openaire   +1 more source

No Food, No Country

World Literature Today, 1986
Peter Nazareth, Tunde Fatunde
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Food Transnationals and Developing Countries

1981
This chapter draws upon the existing literature and data on the role of transnational corporations (TNCs) and of foreign investment generally in food processing in developing countries, to discuss the main issues which arise for these countries in terms of the transfer of technology by foreign firms.
openaire   +1 more source

The Importance of Country-of-Origin Information on Food Product Packaging

Nutrients, 2021
Paweł Bryła, Bryła Paweł
exaly  

Food Security in Developing Countries

2009
This paper provides a systematic definition of food security, focusing on its different dimensions; examines the nature and magnitude of the different dimensions of food insecurity in developing countries; discusses the difficult tradeoffs that policy makers face in trying to address food security’s multiple dimensions simultaneously; and explores ...
Staatz, John M., Boughton, Duncan, Donovan, Cynthia   +2 more
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Why Organic Food? Factors Influence the Organic Food Purchase Intension in an Emerging Country (Study from Northern Part of Bangladesh)

Resources, 2023
Maria Fekete-Farkas, Csaba Fogarassy, Shahjahan Ali   +2 more
exaly  

Developing Sustainable Food Systems in Europe: National Policies and Stakeholder Perspectives in a Four-Country Analysis

International Journal of Environmental Research and Public Health, 2021
Alina Zaharia, Natalia Maehle, Maria Claudia Diaconeasa   +2 more
exaly  

Food Insecurity, Safety Nets, and Coping Strategies during the COVID-19 Pandemic: Multi-Country Evidence from Sub-Saharan Africa

International Journal of Environmental Research and Public Health, 2021
Elizabeth J Z Robinson, Shouro Dasgupta
exaly  

The food security in arab countries

1986
Composants de la notion de securite alimentaire dans le contexte mondial, et particulierement mediterraneen et arabe: causes du deficit alimentaire dans les pays arabes; politiques actuelles et potentialites agroalimentaires: bases d'une cooperation interarabe et perspectives pour les relations avec la CEE.
Allaya, M., Labonne, M., Papayannakis, M., Abdel-Hakim, T.   +3 more
openaire   +1 more source